Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of the annual July 4th hot dog eating competition. When he casually breaks the world oyster eating record in New Orleans, he decides to dedicate himself to fulfilling his lifelong dream of becoming a professional competitive eater.
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Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of the annual July 4th hot dog eating competition. When he casually breaks the world oyster eating record in New Orleans, he decides to dedicate himself to fulfilling his lifelong dream of becoming a professional competitive eater.
2004-05-04
7.5
5.5Edward Kaminsky, an aging ad man, wants a golden parachute from his agency; he must first land the Opel auto contract. Rosa, a youth with wealthy parents, wants to establish herself as an artist. The clumsy and enthusiastic Viktor, not quite honest, wants work. When he wanders into Kaminsky's meeting with Opel and says something about irony, the Opel director wants him in on the campaign. Then he steals an idea from Rosa that the Opel director loves. Before Rosa discovers he's expropriated her idea, Rosa and Viktor become lovers. Father-son feelings materialize between Kaminsky and Viktor. Can the impulsive Viktor hold it together before Rosa learns the truth and flies away?
6.3Angélique is in a North African Muslim kingdom where she is now part of the Sultan's harem. She refuses to be bedded as her captors try to beat sense into her. She finally decides to escape with the help of two Christian prisoners.
5.2Security guard Paul Blart is headed to Las Vegas to attend a Security Guard Expo with his teenage daughter Maya before she departs for college. While at the convention, he inadvertently discovers a heist - and it's up to Blart to apprehend the criminals.
6.5A rowdy teacher accompanies a class trip to Thailand to recover some diamonds accidentally sent there and restore the school's reputation.
7.1It's Christmas Eve, 1938, when Madge Arwell comes to the aid of an injured Spaceman Angel as she cycles home. He promises to repay her kindness - all she has to do is make a wish.
7.5On July 9th GCW presents Fight Club Houston straight from Premier Arena in Houston, Texas. The lineup is almost completed, check it below: AJ Gray vs Bryan Keith Nick Gage vs Sadika Joey Janela vs Dante Ninja Mack vs Jack Cartwheel Effy vs Gino Jimmy Lloyd vs Carter Lucha Scramble .... more to be added soon!
5.8With Maltazard now seven feet tall and Arthur still two inches small, our hero must find a way to grow back to his normal size and stop the Evil M once and for all, with the help of Selenia and Betameche.
8.1An unknown girl breaks out of her daily grind by undergoing an intense audio-visual trip.
5.3Michel, who's crazy about jazz, has just found a rare album that he dreams of quietly listening to in his living room. But the world seems to have conspired against him: his wife chooses this moment to divulge an ill-timed revelation, his adult son makes a surprise visit, one of his friends knocks on the door, while his mother keeps calling him on his smartphone. Not to mention that today the residents in his apartment building are holding their annual House Party. Manipulative and a liar, Michel is ready to do anything to have a moment of peace and quiet. Is it still possible, in this day and age, to just have one hour of peace?
7.0A drama about the less known aspects of the trading activity inside one of the biggest banks in the world - Société Générale. The movie tracks the rise and fall of anonymous trader turned superstar turned escape goat - Jérôme Kerviel - just as the 2008 financial crisis was unfolding
4.2Brice is back. The world has changed, but not him. When his best friend, Marius, calls for help, he goes on a wild adventure that will lead him to the other side of the world... Travel shapes youth but will he remain the king of the "casse" ?
A hitman is tasked to take out ex-mobsters when he suddenly hears a voice that questions his morality.
6.1Though he began in stand-up comedy, Andre Allen hit the big-time as the star of a trilogy of action-comedies about a talking bear but now he wants to be taken seriously. His passion project about the Haitian Revolution, a movie called Uprize, was panned by the NY Times film critic. A couple days before the wedding to his reality star fiancée, he's forced to spend the day with Chelsea Brown, a profile writer for the New York Times. Unexpectedly, he opens up to her, and as they wind their way across New York, he tries to get back in touch with his comedic roots.
6.3Franck and his girlfriend Sonya, plus some of their friends go on holiday in Brazil. Franck, his friends, two girls and Sonya's grandmother leave to visit a cave, but everything goes wrong and their crazy adventures begin.
5.1Darius Stone's criminal record and extreme sports obsession make him the perfect candidate to be the newest XXX agent. He must save the U.S. government from a deadly conspiracy led by five-star general and Secretary of Defense George Deckert.
5.5Maya Dolittle can talk to animals. She gets discovered and Tiffany Monaco, a Hollywood star, brings her to L.A. to help her little puppy, who turns out to be a boy.
6.9A love connection clicks for Lila when she moves back to Berlin and meets Christopher -- never realizing that she's fallen for a rock star who's signed a contract to remain single for life.
5.5Get ready for a howling good time as an all new assortment of irresistible animal heroes are unleashed in this great family tail! In an unlikely alliance, the outrageous Waddlesworth - a parrot who thinks he's a Rottweiler - teams up with Oddball - an un-marked Dalmatian puppy eager to earn her spots! Together they embark on a laugh-packed quest to outwit the ever-scheming Cruella De Vil.
3.7Antonio and Giuseppe meet at the hospital, while awaiting the birth of their respective first children. The two leave together for a quick lunch, ending up involved against their will in an odyssey of amusing setbacks and bizarre characters.
7.6Velma discovers she's inherited her great-great-uncle's cursed castle in Transylvania, Pennsylvania. The team decide to go there on a spooky adventure.
How safe is the future of the world’s food? This documentary explores a growing crisis in world agriculture. Plant breeding has created today’s crops, which are high yielding but vulnerable to disease and insects. To keep crops healthy, breeders tap all the genetic diversity of the world’s food plants. But that rich resource is quickly being wiped out. (NFB)
9.0Well before many chefs of his generation, Michel Troisgros hit on culinary practice and culture which today lie at the heart of world gastronomy. Refusing to bend to fashion, his cuisine is unrestrained and personal, bright and cheerful, making the world-renowned Maison Troisgros resolutely modern even four decades after its inception. This tasty yet minimalist cuisine is echoed in Paul Lacoste's meticulous direction, where the handsome lighting and smart photography make the film a pure delicacy.
0.0Steak and potatoes - if there's a better combination out there, we've yet to taste it. Award-winning chef Alex McCoy tests a variety of methods to ensure that you cook the ultimate steak right from your home.
6.8The 100-year story of the iconic restaurant chain Horn & Hardart, the inspiration for Starbucks, where generations of Americans ate and drank coffee together at communal tables. From the perspective of former customers, we watch a business climb to its peak success and then grapple with fast food in a forever changed America.
0.0After years of overproduction, the Reagan administration unloads over 500 million pounds of surplus cheese on the American public in the 1980s. The pungent dairy product comes to be known as 'Government Cheese.'
6.2Over 4 hours of crucial video. Diagnosed with high cholesterol, Craig McMahon took control of his health and beat his genetic fate by consuming a whole plant-based diet inspired by Doctors Campbell, Esselstyn, Greger and McDougall. Certified by Cornell in plant nutrition, Craig asks experts hard science questions and creates delicious healthy meals in his kitchen based from years of research.
0.0Top Swedish chefs Björn Frantzén and Daniel Lindeberg are working hard to get a third Michelin star for their restaurant but the pressure starts getting too much for their relationship.
8.3Inhabit is a feature length documentary introducing permaculture: a design method that offers an ecological lens for solving issues related to agriculture, economics, governance, and on. The film presents a vast array of projects, concepts, and people, and it translates the diversity of permaculture into something that can be understood by an equally diverse audience. For those familiar, it will be a call to action and a glimpse into what's possible - what kind of projects and solutions are already underway. For those unfamiliar, it will be an introduction to a new way of being and a new way of relating to the Earth. For everyone, it will be a reminder that humans are capable of being planetary healing forces.
7.1The meals based on indigenous ingredients and sustainability at the forefront. Project managers are soon faced with problems ranging from sourcing ingredients to staffing a high-end restaurant in a location inhabited by only 53 people.
8.0The Big Fat Fix (www.thebigfatfix.com) investigates and uncovers the forgotten secrets of health and longevity from the tiny Italian village of Pioppi, where the people forget to die. Featuring Dr Aseem Malhotra and Donal O'Neill. From the creators of Cereal Killers (2013) and Run on Fat (2015).
5.3For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- repeatedly voted the world's best -- and works with his culinary team to prepare the menu for the next season. An elegant, detailed study of food as avant-garde art, EL BULLI: COOKING IN PROGRESS is a rare inside look at some of the world's most innovative and exciting cooking; as Adria himself puts it, "the more bewilderment, the better!"
4.5For more and more people, food not only has to be tasty and healthy, but also good for the climate. Five alternatives to classic foods are being put to the test. Can they meaningfully supplement our diet? This documentary goes in search of answers with the vegan star chef Ricky Saward and health experts Irina Blumenstein, Sandra Ulrich-Rückert and Margareta Büning-Fesel.
3.5Chef André Chiang is returning his Michelin stars, and has publicly declared that he is returning to his roots after 30 years. What would make him do so? How does the perfectionist define success? What haunts him at night? Following Chef André weeks before he officially closes his restaurant, we chart his emotional journey, and dive into nostalgic elements of his life. From how he first fell in love with cooking as a result of his mother’s influence, to the challenges that he faced when he first learnt cooking in France, we tell the story of a passionate and determined individual, now ready for the next season of his life.
Percy Schmeiser is a farmer from Bruno, Saskatchewan Canada whose Canola fields were contaminated with Monsanto's Round-Up Ready Canola. Monsanto's position was that it didn't matter whether Schmeiser knew or not that his canola field was contaminated with the Roundup Ready gene, or whether or not he took advantage of the technology (he didn't); that he must pay Monsanto their Technology Fee of $15./acre.
6.8Jamie Oliver investigates sugar's huge contribution to global health problems like obesity and type 2 diabetes, reveals how much sugar is in healthy-looking food, and explores what can be done to help
6.5A joyous romp through the dance, food, music, friendship, and even religion of the Polka. The explosive energy and high spirits of the polka subculture are rendered with warmth and dedication to scholarship in this journey through Polish-American celebrations. Polka stars like Jimmy Sturr, Eddie Blazonzyck and Walt Solek are featured.
7.9A unique project, the popular science series "Bread" is shooting around the world, interviews with scientists and world-class experts. There are 4 series in the project: "Immortality", "Money", "Hunger" and "Gene". This is a story about how bread controlled the destinies of continents and empires, how the rise of some civilizations and the fall of others depended on it, how in different countries and at different times it performed the function of money. This is the first time such a complete study of bread and grain is being carried out on a television screen. The focus is on the most interesting events in the history of Russia, Italy, France, Germany, England, China, Egypt and other countries.
0.0Each grain crop - wheat, rye, rice and corn - has been "creating" a special type of person for centuries. For example, rye formed the Slavic culture, wheat influenced the inhabitants of almost all of Central Europe and a significant part of Asia, corn formed the inhabitants from Mexico to Nicaragua, and rice - representatives of Japan, India and China. Today, genetic engineers are trying to create the bread of the future. It is likely that after some time we will have three-dimensional food printers in our kitchens that will be able to "print" buns, loaves or confectionery. However, scientists are convinced that only part of the components for the "printer" will be chemical, and the rest of the components will continue to be grown on earth. At the same time, some researchers believe that genetic engineering may turn out to be a "Pandora's box", while others are sure that they can no longer do without it.
5.9A look at the global sushi phenomenon and how the hunger for Blue Fin Tuna is impacting the ocean's stock.