Ketchup, Mayo: War of the Sauces(2022)

The Fantasy Life of Poetry and Crime(en)

Film on the recording of Peter Doherty's and Frédéric Lo's 2021 album "The Fantasy Life of Poetry and Crime" in Doherty's Normandy home.

Jun Hau Timi(en)

Jun Hau Timi is a romantic tale of unexpected love in the heart of London. Samir, a dashing and fitness-conscious man from Nepal, is searching for the perfect partner. Shristi, a young and beautiful woman from India, is exploring life in the United Kingdom. One day, Samir decides to visit Tower Bridge in London. As he stands admiring the iconic landmark, he notices Shristi walking nearby. Captivated by her beauty, he approaches her and introduces himself. Shristi warmly responds, and the two strike up an instant connection. Eager to share the city's charm, Shristi takes Samir on a tour of London's landmarks, including London Bridge and other picturesque spots. Their friendship deepens as they spend more time together, and a spark of love begins to grow. The story conveys a simple yet profound message: love can happen anytime, anywhere, with someone who feels like destiny

The Raven(en)

As a child, Lenore was tormented by nightmares and obsessed with the dark poems and stories of Edgar Allan Poe. As the lead singer in a Los Angeles band, the adult Lenore (Jillian Swanson) finds herself, friends and colleagues haunted by a murderer from beyond the grave. Only in her dreams -- in which she's visited by Poe's ghost -- will Lenore find the key to defeat her supernatural stalker and finally escape the spirits battling for her soul.

Six: Inside(en)

Delves deep into the anxiety, thrill and uncertainty of six aspiring animation artists as they are plunged into the twelve-week trial-by-fire that is the NFB's Hothouse for animation filmmakers.

Frisco Sal(en)

Sal comes to the Barbary Coast from New England to find out who murdered her brother. She gets a job signing in Dude's saloon, falls in love with Dude, then wonders if he might be involved in the murder.

Can I Borrow a Light?(ko)

A thoughtful young man ambles around the Han River, providing an expansive setting for his contemplations. During a telephone call on the Jamsu Bridge, connecting the districts of Yongsan-gu and Seocho-gu in Seoul, he discovers his umbrella has been lost by the girl he lent it to, and judging by his disappointed reaction, we can see he is hurt at being forgotten. Another lost soul is on this bridge, a man with a guitar asks for a light and a song. Soon the young man’s problems are put into context, when arguments about umbrellas seem to fade into meaninglessness.

Six Weeks to Twelve Years(en)

After the death of their abusive father, two estranged twin brothers must reunite and sell off his property.

Britney Spears: Fighting for Freedom(en)

Britney Spears’ life has been out of her hands since a dramatic series of events put her in a strict conservatorship in 2008. The #FreeBritney movement is skyrocketing into the international spotlight, as we watch Britney fighting for freedom.

Une Vie au dessus du vide(fr)

Sova sídlí v dutém stromě(cs)

Hyde Park Corner(en)

A dead man's curse on a London party house seems to echo from 1780 to 1936.

Merton: A Film Biography(en)

In his lifetime, Thomas Merton was hailed as a prophet and censured for his outspoken social criticism. For nearly 27 years he was a monk of the austere Trappist order, where he became an eloquent spiritual writer and mystic as well as an anti-war advocate and witness to peace. Merton: A Film Biography provides the first comprehensive look at this remarkable 20th century religious philosopher who wrote, in addition to his immensely popular autobiography The Seven Storey Mountain, over 60 books on some of the most pressing social issues of our time, some of which are excerpted here. Merton offers an engaging profile of a man whose presence in the world touched millions of people and whose words and thoughts continue to have a profound impact and relevance today.

Beautiful Melancholy(en)

A young couple reminisces about their relationship on the night of their break up.

Turbulence(pt)

After a restless night he is awoken by his doorbell insistently ringing. Through the peephole, he sees a stranger. He doesn't know why that man is there but is immediately certain of one thing: he represents a terrible threat. He quickly dresses and manages to sneak away, no doubt in his mind that the stranger is pursuing him, and that the nightmare has only just begun.

Battle of Midway: The True Story(en)

It's June 1942 and the world's fate is about to be decided by a handful of pilots and their untested aircraft. Experience an inside look at the Battle of Midway, captured through rarely seen battle footage and firsthand accounts from its hero dive-bombing pilot, "Dusty" Kleiss. This is an hour-by-hour recount of one of the most pivotal conflicts of the 20th century. Take a closer look at how this desperately needed victory came about through the design of U.S. airplanes, the skill of the pilots, the element of surprise, and a stroke of luck.

Pugili dell'Inferno(it)

Hard Bastard(en)

Traveling street peddlers are pressured to pay protection money to the mob and refuse. Meanwhile, a rich college student learns that his father has ties with gangsters. The young man joins the poor gypsies against the criminals.

Ramen Heads(ja)

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to creating the perfect soup and noodles, and his relentless search for the highest-quality ingredients.

Planet Food: Goa and Manila(en)

Roving foodies Angela May and Bobby Chinn embark on two culinary journeys across Asia. Angela travels to the western coast of India to sample the cuisine and culture of the thriving melting pot that is Goa. Meanwhile, Bobby travels to Manila where he discovers a passionate and humorous people, and their love of food.

Arabian Flavours(fr)

Join world renowned chefs, Pierre Sang & Cédric Grolet, as they travel Saudi Arabia experiencing new flavours, meeting other chefs and learning Arabic cooking techniques.

Food, Inc.(en)

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Pão(en)

A family gathering around what used to be an everyday activity.

Free from... Are Substitute Foods the Better Alternative?(de)

For more and more people, food not only has to be tasty and healthy, but also good for the climate. Five alternatives to classic foods are being put to the test. Can they meaningfully supplement our diet? This documentary goes in search of answers with the vegan star chef Ricky Saward and health experts Irina Blumenstein, Sandra Ulrich-Rückert and Margareta Büning-Fesel.

Cowspiracy: The Sustainability Secret(en)

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.

Super Size Me(en)

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.

Noma at Boiling Point(da)

This documentary about Rene Redzepi's Copenhagen restaurant follows the proceedings in the kitchen for six months as Noma climbs to the top of the world's 50 best restaurants.

Planet Food: Japan(en)

Merrilees Parker travels to Japan to learn about its unique food culture. She begins her journey in Tokyo, at Tsukiji, the world's biggest fish market. Master chef, Romeo teaches her how to make the ultimate sushi, an art that takes years to master. Then it's off to a ramen museum, where you can try various regional styles of the noodle soup. Escaping the city, Merrilees takes the bullet train to Matsusaka where she visits a farm that produces the most expensive beef in the world. She also visits Kyoto and Mount Fuji for the annual Summer Fire Festival to gorge herself on wonderful street food.

We Feed the World(de)

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

Rudy Maxa's World: Hong Kong & Bangkok(en)

Beginning with a private, rolling party on board one of Hong Kong's iconic streetcars, travel journalist Rudy Maxa and former chef and now Washington, D.C. restaurateur Daisuke Utagawa lead viewers through on of the worlds most exciting cities. Hong Kong takes cuisine from around the world and makes it its own. Explore the cuisine as well as the mostly unknown, lush side of Hong Kong where hiking trails and beaches rule. Bangkok - In a city where the weather is always hot, it is natural that residents spend so much time eating outside. Street food rules the capital of Thailand, and no visitor should miss the opportunity to follow local custom. Utagawa and Maxa taste their way through the city while exploring the Klongs (canals) and temples that make Bangkok a visitors paradise.

State of Bacon(en)

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival. Bacon-enthusiasts, Governor Branstad, a bacon queen, Hacksaw Jim Duggan, members of PETA, and an envoy of Icelanders are not excluded from this bacon party and during the course of the film become intertwined with the organizers of the festival to show that bacon diplomacy is not dead.

Rudy Maxa's World Exotic Places: Japan(en)

Travel journalist Rudy Maxa and Washington, D.C. restaurateur Daisuke Utagawa present three distinct regions of Japan, focusing on the nation's food and food producers. From the ramen of the northern island of Hokkaido, to the sushi of Tokyo, to the Wagyu beef raised on the southern island of Kyushu, food is a window on the soul of Japan.

Cheap Food(fr)

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.

Fresh Start: A Marcus Harvin Story(en)

“Fresh Start: A Marcus Harvin Story” presents an intimate portrayal of Marcus Harvin’s journey as he transcends his past to make a profound impact on the lives of those around him. The documentary offers a rare glimpse into Marcus’s daily life, capturing his heartfelt mission to share not only food but also compassion through his innovative non-profit organization, Fresh Start. Through candid interviews with key figures in Marcus’s life, including Stephanie Harvin, Babatunde Akinjobi, and Bradley Woodworth, the film illuminates Marcus’s unwavering determination and the vital support system that has helped him achieve his dreams. Viewers are invited to follow Marcus for a day, witnessing his dream project in action—an extraordinary restaurant concept where the only payment required is one’s presence.

In The Heat(en)

This explores the reality of chefs and cooks as they struggle to create dishes and experiences enjoyed on a daily basis. The restaurant industry is a tough business, not just for profits, but for everyone involved.

Pusharatas: A Biloxi-Croatian Tradition(en)

Every year at Christmas, the women of the Slavonian Ladies' Auxiliary celebrate their culinary heritage by getting together to make pusharatas (a type of Croatian doughnut) for the people of Biloxi, Mississippi.

Taste of the Tenement(en)

There’s no one taste or flavor to define a neighborhood, especially one like the Lower East Side. Follow us on a culinary journey of food traditions born out of tenement life. Using historic and archival recipes, oral histories, scholarly interviews, and special guests Padma Lakshmi and Michael W. Twitty, we create a full-course meal of the American experience through the lens of food.

Fragile Harvest(en)

How safe is the future of the world’s food? This documentary explores a growing crisis in world agriculture. Plant breeding has created today’s crops, which are high yielding but vulnerable to disease and insects. To keep crops healthy, breeders tap all the genetic diversity of the world’s food plants. But that rich resource is quickly being wiped out. (NFB)