
A modern-day take on Upton Sinclair's shocking 1906 novel, The Jungle unravels centuries of greed and exploitation in America’s meat industry and reveals how indigenous knowledge may hold the key to creating an equitable food system for both people and the planet. Featuring former New York Times food columnist Mark Bittman, the film chronicles generations of profit-driven conglomerates manipulating our food system, destroying ecosystems, and exacerbating climate change. Industry insiders detail the roadmap for today’s corporate dominance. Simultaneously, slaughterhouse laborers fight for justice against relentless worker abuse. Others, like Paige and Derrick Jackson, have lost trust in the system, radically changing their lives to raise their own food. Committed to rebuilding our perpetually broken meat industry, Minnesota farmer Reginaldo Haslett-Marroquin begins to graze his chickens using an indigenous technique. The effects are a revelation.

A modern-day take on Upton Sinclair's shocking 1906 novel, The Jungle unravels centuries of greed and exploitation in America’s meat industry and reveals how indigenous knowledge may hold the key to creating an equitable food system for both people and the planet. Featuring former New York Times food columnist Mark Bittman, the film chronicles generations of profit-driven conglomerates manipulating our food system, destroying ecosystems, and exacerbating climate change. Industry insiders detail the roadmap for today’s corporate dominance. Simultaneously, slaughterhouse laborers fight for justice against relentless worker abuse. Others, like Paige and Derrick Jackson, have lost trust in the system, radically changing their lives to raise their own food. Committed to rebuilding our perpetually broken meat industry, Minnesota farmer Reginaldo Haslett-Marroquin begins to graze his chickens using an indigenous technique. The effects are a revelation.
2024-10-15
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7.6Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.
7.3Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
7.0Muckraking filmmaker Morgan Spurlock reignites his battle with the food industry — this time from behind the register — as he opens his own fast food restaurant.
6.8Filmmaker Kip Andersen uncovers the secret to preventing and even reversing chronic diseases, and he investigates why the nation's leading health organizations doesn't want people to know about it.
7.8Passionate about ocean life, a filmmaker sets out to document the harm that humans do to marine species — and uncovers an alarming global conspiracy.
8.5Exposing the dark underbelly of modern animal agriculture through drones, hidden & handheld cameras, the feature-length film explores the morality and validity of our dominion over the animal kingdom.
6.9In the year 2022, overcrowding, pollution, and resource depletion have reduced society’s leaders to finding food for the teeming masses. The answer is Soylent Green.
6.1A visual montage portrait of our contemporary world dominated by globalized technology and violence.
7.7Sheds light on an alternative approach to farming called “regenerative agriculture” that could balance our climate, replenish our vast water supplies, and feed the world.
8.1Using hidden cameras and never-before-seen footage, Earthlings chronicles the day-to-day practices of the largest industries in the world, all of which rely entirely on animals for profit.
7.1Through revealing interviews with experts and victims' families, this gripping documentary examines the problem of deadly foodborne illness in the US.
7.6Wildlife activists and investigators put their lives on the line to battle the illegal African ivory trade, in this suspenseful on-the-ground documentary.
6.9One man's journey to discover the bitter truth about sugar. Damon Gameau embarks on a unique experiment to document the effects of a high sugar diet on a healthy body, consuming only foods that are commonly perceived as 'healthy'. Through this entertaining and informative journey, Damon highlights some of the issues that plague the sugar industry, and where sugar lurks on supermarket shelves.
7.3From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.
6.9This essential new documentary pays tribute to the legacy of the late, legendary casting director Marion Dougherty and shines a light on one of the most overlooked and least understood crafts in filmmaking.
7.2This documentary explores the impact that food choices have on people's health, the health of our planet and on the lives of other living species. And also discusses several misconceptions about food and diet.
6.7In 2019, Lincoln Six-Echo is a resident of a seemingly "Utopian" but contained facility. Like all of the inhabitants of this carefully-controlled environment, Lincoln hopes to be chosen to go to The Island — reportedly the last uncontaminated location on the planet. But Lincoln soon discovers that everything about his existence is a lie.
7.1Roddy McDowall takes you, film by film, from production meetings to make-up sessions, then right onto the movie set to see the actual filming of the science fiction masterpiece. The most comprehensive history of Planet of the Apes ever created, this fascinating 127-minute documentary explores one of the most imaginative and influential series in movie history.
7.2An inside look at one of the most anticipated movie sequels ever with James Cameron and cast.
8.0This first co-production between the GDR and Great Britain is intended to contribute to an understanding of the situation and attitudes of millions of working people in opposing social orders. Using the example of shipyard workers, fishermen, the brigade and family of a trade union active cook and unemployed person of various ages and professions in Newcastle on the one hand and a brigade of crane operators of the Warnowwerft and fishermen of the Warnemünde cooperative on the other hand, insights into the way of life and attitudes of people of our time are to be conveyed.
9.0Upon realising her generation won’t have a future unless the world’s politicians act now on climate change, 15-year-old Greta Thunberg skipped school in August 2018 to protest outside the Swedish parliament. What started as a one person strike soon gained global momentum. We follow Greta and the organisers of the school strikes for climate as they are cementing a worldwide movement ahead of their first global protest that took place on March 15th, 2019. It was the biggest climate strike in history with up to 1.6 million students in more than 125 countries.
6.7A look at the state of the global environment including visionary and practical solutions for restoring the planet's ecosystems. Featuring ongoing dialogues of experts from all over the world, including former Soviet Prime Minister Mikhail Gorbachev, renowned scientist Stephen Hawking, former head of the CIA R. James Woolse
6.6A decade after An Inconvenient Truth brought climate change into the heart of popular culture comes the riveting and rousing follow-up that shows just how close we are to a real energy revolution. Vice President Al Gore continues his tireless fight, traveling around the world training an army of climate champions and influencing international climate policy. Cameras follow him behind the scenes—in moments private and public, funny and poignant—as he pursues the empowering notion that while the stakes have never been higher, the perils of climate change can be overcome with human ingenuity and passion.
6.7Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.
6.7Paris to Pittsburgh brings to life the impassioned efforts of individuals who are battling the most severe threats of climate change in their own backyards. Set against the national debate over the United States' energy future - and the Trump administration's explosive decision to exit the Paris Climate Agreement - the film captures what's at stake for communities around the country and the inspiring ways Americans are responding.
6.6Juan “Accidentes” Dominguez is on his biggest case ever. On behalf of twelve Nicaraguan banana workers he is tackling Dole Food in a ground-breaking legal battle for their use of a banned pesticide that was known by the company to cause sterility. Can he beat the giant, or will the corporation get away with it?
7.0French actress Marion Cotillard travelled to the Philippines to meet with children and young people on climate change and what they want big-polluting governments to do about it. One of the girls she met is Marinel, a survivor of the Super Typhoon disaster in the Philippines in 2013, who is taking action on climate change in her own community. She participates in Plan International’s climate change adaptation projects and now teaches at youth camps to pass on everything she has learnt to the younger children. Marinel travelled to Paris with Plan International for the United Nations Framework Convention on Climate Change (UNFCCC) 21st Conference of the Parties (COP21) in December 2015.
0.0Vast, wild, yet extremely fragile. The coldest place on our planet is also one of the most affected by global warming and needs to be protected. The expedition focuses on exploring, documenting, and surfing in the South Shetland Islands and the Antarctic Peninsula, in the area known as Domain 1, which is being pushed for Marine Protected Area (MPA) status. Protected areas are very important for mitigating climate change and, in this case, also for regulating human activities such as concentrated fishing. This film helps us understand the importance of this area and the threats affecting it.
7.6Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.
7.5Although evidence of meat consumption's negative impact on the planet and on human health continue stacking up as animal welfare is on the decline, humanity's love affair with hamburgers, steaks, nuggets and chops just doesn't end. In The End of Meat, filmmaker Marc Pierschel embarks on a journey to discover what effect a post-meat world would have on the environment, the animals and ourselves. He meets Esther the Wonder Pig, who became an internet phenomenon; talks to pioneers leading the vegan movement in Germany; visits the first fully vegetarian city in India; witnesses rescued farm animals enjoying their newly found freedom; observes the future food innovators making meat and dairy without the animals, even harvesting "bacon" from the ocean and much more. The End of Meat reveals the hidden impact of meat consumption; explores the opportunities and benefits of a shift to a more compassionate diet; and raises critical questions about the future role of animals in our society.
8.5Exposing the dark underbelly of modern animal agriculture through drones, hidden & handheld cameras, the feature-length film explores the morality and validity of our dominion over the animal kingdom.
7.3Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
0.0The Balkans cradles Europe's last wild rivers and supports abundant wildlife and healthy, intact ecosystems. These rivers are "The Undamaged" – clean, pristine, and undammed. With over 2,700 small and large hydro power plants planned or under construction in the Balkans, corruption and greed are destroying the last free-flowing rivers of Europe. Follow the Balkan Rivers Tour, a rowdy crew of whitewater kayakers, filmers, photographers and friends who decided to stand up for the rivers, travelling from Slovenia to Albania for 36 days, kayaking 23 rivers in 6 countries to protest the dams and show the world the secret wild rivers of the Balkans. The film honours everyday people and local activists who are fighting to defend rivers and aims to spread the word of the plight of these rivers, showing a new style of nature conservation that is fun, energetic and effective.
6.3King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.
8.0The story of government chemist Dr. Harvey Wiley who, determined to banish dangerous substances from dinner tables, took on the powerful food manufacturers and their allies.
10.0Exploring the concept of the Ecology of Emotions, this musical film portrays an inner journey through the secret garden of creativity put into frame by the nature of Iceland. Hidden Eden is a metaphor for our inner secret garden of creativity. This project bloomed during an art residency in Iceland, sparked by conversations around our shared philosophies on voice and emotional connection. The nature of Iceland inspired us to make the connection on how the landscape reflects the emotional states of creativity and how it helps manage the homeostasis of our inner emotional landscapes. This exchange between emotion and the landscape opens a space for healing. Creativity provides us with the tools to access a garden of our authentic being, nourishing and balancing us. Allowing ourselves to explore the spectrum of our emotions through the lens of our relationship with the Earth invites others to do the same. The creative process can affect our well being and is a key to human evolution.
The river Yamuna, known to the locals as 'Jamna', the lifeline of Delhi, is going through a major crisis due to pollution, mismanagement and sheer ignorance. A documentary crew tries to make sense of the situation by talking to different stakeholders and Shyam - a boatman who relies on the river for his livelihood.
7.0The documentary traced the fast food company's journey from Route 66 diner to planet-conquering giant.
8.2Chris van Tulleken takes a personal view at why ultra-processed foods are so irresistible and how they have come to dominate food culture.