Bread. Gene(2014)

Microcosmos(fr)

A documentary of insect life in meadows and ponds, using incredible close-ups, slow motion, and time-lapse photography. It includes bees collecting nectar, ladybugs eating mites, snails mating, spiders wrapping their catch, a scarab beetle relentlessly pushing its ball of dung uphill, endless lines of caterpillars, an underwater spider creating an air bubble to live in, and a mosquito hatching.

Super Size Me(en)

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.

Strudel Sisters(hu)

Two elderly sisters share the delicate art of making traditional Hungarian strudel and reveal a deeply personal family story about their mother, who taught them everything they know.

Deconstructing Supper - Is Your Food Safe(en)

Deconstructing Supper is a ride every contemporary eater will want to take, a thought-provoking and entertaining journey into the revolution in modern food production, and its effects on our lives.

Žampiony(cs)

Cowspiracy: The Sustainability Secret(en)

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.

The Nervous System(en)

An educational film about the nervous system produced by Encyclopædia Britannica Films, an educational film production company in the 20th century owned by Encyclopædia Britannica Inc.

The Frog(en)

An educational film about frogs produced by Encyclopædia Britannica Films, an educational film production company in the 20th century owned by Encyclopædia Britannica Inc.

The Meteor(sv)

A large iron meteorite is found by two enthusiasts. But who owns it? A subtle film about property rights that develops into a philosophical and slightly absurd story.

Ishq e Qalandar - The Beautiful Sindh(en)

Ishq e Qalandar - The Beautiful Sindh is a travel film that takes viewers through one of the most ancient civilizations on Earth called Sindh. Shezan Saleem Jo-G takes a journey of self-realization, the discovery of his roots, and building a connection with people and spirituality in Sindh.

Food, Inc.(en)

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Under The Shoreline(en)

With rising sea levels, land reclamation runs rampant in Singapore. Labrador Park is one such waterfront facing this change, and both the ecosystem and frequent fishermen have often been overlooked. This documentary seeks to explore the park's development from a scientific, economic and sociological perspective, produced in collaboration with SOTA and NUS.

Horizon: Which Universe Are We In?(en)

The Venom Interviews(en)

A crash course in the professional and scientific work related to the field of venomous herpetology. The film covers diverse topics, including biochemistry, biology, law and public policy, conservation, venom collection, animal husbandry, antivenom production, emergency medicine, veterinary medicine, toxicology and toxinology. The film follows the personal and working lives of prominent experts in the field, beginning with their childhood interest through their professional careers, with particular emphasis on the sciences related to their work.

Once Upon a Time in Polizzi(en)

The film follows Vincent Schiavelli as he returns to Polizzi Generosa, the very town in Sicily his grandparents emigrated from in 1901.

How To Smell A Rose: A Visit with Ricky Leacock at his Farm in Normandy(en)

In the year 2000, Les Blank, along with co-filmmaker Gina Leibrecht, visited Richard Leacock (1921-2011) at his farm in Normandy, France and recorded conversations with him about his life, his work, and his other passion: cooking! With the flair of a seasoned raconteur, Leacock recounts key moments in his seventy years as a filmmaker and the innovations that he, D.A. Pennebaker, Albert Maysles and others invented that revolutionized documentary filmmaking, and explores the mystery of creativity. With the passing of both Blank and Leacock, the documentary is a moving insight into the lives of two seminal figures in the history of film.

Food Matters(en)

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished bodies, it's no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide sickness industry and gives people some scientifically verifiable solutions for curing disease naturally.

Des graines plein la tête(fr)

A group of students interviews customers of an organic store about their eating habits.

Bread: An Everyday Miracle(de)

The simple staple bread has become a branded product with an increasing number of varieties and providers. The film provides authentic impressions in today’s world of bread. We encounter small craft bakers as well as corporate CEOs whose professional work is our daily bread and ask the question: how do you see the future of our bread? And: what are we actually eating?

迦南孤儿(zh)