“Fresh Start: A Marcus Harvin Story” presents an intimate portrayal of Marcus Harvin’s journey as he transcends his past to make a profound impact on the lives of those around him. The documentary offers a rare glimpse into Marcus’s daily life, capturing his heartfelt mission to share not only food but also compassion through his innovative non-profit organization, Fresh Start. Through candid interviews with key figures in Marcus’s life, including Stephanie Harvin, Babatunde Akinjobi, and Bradley Woodworth, the film illuminates Marcus’s unwavering determination and the vital support system that has helped him achieve his dreams. Viewers are invited to follow Marcus for a day, witnessing his dream project in action—an extraordinary restaurant concept where the only payment required is one’s presence.
Climate Hustle reveals the history of climate scares, examines the science on both sides of the debate, digs into the politics and media hype surrounding the issue, shows how global warming has become a new religion for alarmists, and explains the impacts the warming agenda will have on people in America and around the world.
Paris to Pittsburgh brings to life the impassioned efforts of individuals who are battling the most severe threats of climate change in their own backyards. Set against the national debate over the United States' energy future - and the Trump administration's explosive decision to exit the Paris Climate Agreement - the film captures what's at stake for communities around the country and the inspiring ways Americans are responding.
As co-created by environmentalists Stephan Poulle and Nicolas Koutsikas, the documentary Gulf Stream and the Next Ice Age argues and provides evidence for the idea that mankind is wreaking permanent and potentially irreversible damage on the ecosystem by interfering with the natural course of the Gulf Stream. Koutsikas and Poulle suggest that this interference, in turn, will prompt a new Ice Age that virtually destroys the modern world.
Every day our changing climate pushes us closer to an environmental catastrophe, but for most the problem is easy to ignore. David Hallquist, a Vermont utility executive, has made it his mission to take on one of the largest contributors of this global crisis-our electric grid. But when his son Derek tries to tell his father's story, the film is soon derailed by a staggering family secret, one that forces Derek and David to turn their attention toward a much more personal struggle, one that can no longer be ignored. - Written by Aaron Woolf
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.
Living Vegan looks a 5 individuals who have embraced the vegan life style. From their day to day lives and unique and powerful stories we look at why the vegan lifestyle is on the rise?
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.
The last ten years have seen a phenomenal explosion in the organic food movement as it has moved from niche market to mainstream. Today, it is the fastest growing segment of the food industry attracting all of the major food corporations. THE NEW GREEN GIANTS looks at a number of these new and old organic corporations and shows how they are managing, or in some cases, failing to live up to the idealistic dreams first espoused by the back-to-the land folk of the late sixties and early seventies. The documentary also looks at some of the bigger questions surrounding organic food. Is it really healthier? Is it truly organic? Is it possible to grow from a mom-and-pop operation to become a huge supplier of major grocery chains? Is it actually sustainable? Is it realistic to think the world can be fed organically?
This documentary about Rene Redzepi's Copenhagen restaurant follows the proceedings in the kitchen for six months as Noma climbs to the top of the world's 50 best restaurants.
In a country facing the devastating effects of climate change, the Solomon Islands futsal team battles against the odds to reach the FIFA Futsal World Cup, with the goal of securing a future for their sport and their nation.
Modern veganism that does not want to miss anything is the new lifestyle of a young, healthy generation. But nature has not provided for humans to eat vegan food at all. Veganism has little known health hazards if used improperly, but can also be a blessing for this planet and its overpopulation. The journalist John A. Kantara traces the different facets of this ideology of faith.
A look at the state of the global environment including visionary and practical solutions for restoring the planet's ecosystems. Featuring ongoing dialogues of experts from all over the world, including former Soviet Prime Minister Mikhail Gorbachev, renowned scientist Stephen Hawking, former head of the CIA R. James Woolse
A look at the mandate and performance of the U.S. Forest Service in the Rocky Mountains of Montana. Through interviews with Forest Service employees, loggers, environmentalists, scientists and politicians, we discover the ever-widening impact of current policy on the human and wildlife communities that depend upon the National Forests for survival. In 1905 the National Forest system was created to protect the remainder of the great woodland ecosystems that once covered America. Yet each year, more and more of these public forests have been sacrificed in the name of commerce. Everyone talks about finding the balance between preserving jobs and protecting the environment, but solutions are long in coming. While we debate, American taxpayers subsidize forest destruction to the tune of 300 million dollars each year.
Rising sea levels and sinking land threaten to destroy Venice. Leading scientists and engineers battling the forces of nature to try to save this historic city for future generations. Discover the innovative projects and feats of engineering currently underway, including a hi-tech flood barrier, eco-projects to conserve the lagoon, and new efforts to investigate erosion beneath the city.
ARCTIC SUMMER is a poetic meditation on Tuktoyaktuk, an Indigenous community in the Arctic. The film captures Tuk during one of the last summers before climate change forced Tuk's coastal population to relocate to more habitable land.
In this detective story, filmmaker Cullen Hoback investigates the largest chemical drinking water contamination in a generation. But something is rotten in state and federal regulatory agencies, and through years of persistent journalism, we learn the shocking truth about what’s really happening with drinking water in America.
How safe is the future of the world’s food? This documentary explores a growing crisis in world agriculture. Plant breeding has created today’s crops, which are high yielding but vulnerable to disease and insects. To keep crops healthy, breeders tap all the genetic diversity of the world’s food plants. But that rich resource is quickly being wiped out. (NFB)
A feature documentary about the journey of mankind to discover our true force and who we truly are. It is a quest through science and consciousness, individual and planetary, exploring our relationships with ourselves, the world around us and the universe as a whole.
Examines the profound claim that most; if not all; of the degenerative diseases that afflict us can be controlled; or even reversed; by rejecting our present menu of animal-based and processed foods. The idea of food as medicine is put to the test. Cameras follow "reality patients" who have chronic conditions from heart disease to diabetes. Doctors teach these patients how to adopt a whole-foods, plant-based diet as the primary approach to treat their ailments - while the challenges and triumphs of their journeys are revealed.
Filmmaker Kip Andersen uncovers the secret to preventing and even reversing chronic diseases, and he investigates why the nation's leading health organizations doesn't want people to know about it.
Passionate about ocean life, a filmmaker sets out to document the harm that humans do to marine species — and uncovers an alarming global conspiracy.
This film weaves together expert analysis of America's food and farming system with a powerful narrative of one extraordinary farmer who is determined to create a sustainable future for his community.
In 1997, rap superstars Tupac Shakur and Christopher Wallace (aka Biggie Smalls, The Notorious B.I.G.) were gunned down in separate incidents, the apparent victims of hip hop's infamous east-west rivalry. Nick Broomfield's film introduces Russell Poole, an ex-cop with damning evidence that suggests the LAPD deliberately fumbled the case to conceal connections between the police, LA gangs and Death Row Records, the label run by feared rap mogul Marion "Suge" Knight.
Seven policemen, seven deadly sins, a murder case, secrets and the filth of everyday police work: Traffic Department transports the viewer into the darkest Warsaw streets.
It's 2067, the UK is vegan, but older generations are suffering the guilt of their carnivorous past. Simon Amstell asks us to forgive them for the horrors of what they swallowed.
Poor farmer's son Tom Little may be small, but what he lacks in brawn, he more than makes up for in brains and bravery. When a magic mirror shows him that the love of his life is no less than the beautiful princess, he's determined to win her heart. Meanwhile, a revengeful witch has conjured up a giant tree that covers the royal palace and destroys the court's fountain. Having heard that the King is offering his daughter's hand and half the kingdom to whoever manages to free the palace from this spell, Tom tries his luck against all odds.
Brasilintime is a filmic map that connects the world of Rio de Janeiro of the late teens to the South Bronx of the early 70s. The roads from Samba through Bossa Nova to Hip Hop are a complex web of musical whispers and echoes. Brasilintime is a 2-hour documentary that traverses this journey. In November of 2002, drummers and DJs traveled to Sao Paulo Brazil to expand the multi-generational conversation to include their counterparts from the world of Samba, Bossa Nova and Samba Rock, as well as the best new talent from Brazilian Hip Hop. This show was recorded and became the basis for this DVD. Brasilintime speaks the language of the music it addresses.
Deep in the Amazon, the population of the indigenous pink river dolphin is dwindling. Docile and easy to catch, this near-mythical animal is being hunted to extinction and used as bait for scavenger fish. But two activists are each working tirelessly to raise awareness and protect the species. On the one hand a marine biologist and on the other a famous TV star, each has their own very different approach to their one common goal.
In one long Friday evening, Takeshi Miyata, a straight-arrow businessman, will encounter a number of people (some only fleetingly) who have intertwining fates.
Follow filmmaker Michal Siewierski in his journey into the controversial world of weight loss and dieting, as he uncovers several shocking facts and confronts common misconceptions, and misleading information propagated by the industry over the last several decades. Showing the often-devastating effects that obesity has on people's lives and exposing new disruptive ideas and science based evidence that could potentially lead to long term sustainable weight loss and improved health.
A documentary that explores the dark secrets behind the origin and development of the fast fashion and its disastrous consequences on people's health and our planet.
On the 48th anniversary of the assassination of President John F. Kennedy, Errol Morris explores the story behind the one man seen standing under an open black umbrella at the site.
The concept of an elevator to space is not new. In the world of Arthur C. Clarke, it is a natural progression. What most people don't know is that men and women around the world are working hard to build it right this moment. Some want to solve the energy crisis, some want easier access to raw materials in the solar system, and some just want to travel to space and gaze upon their home planet. For all of them though, the elevator is more than just a science fiction plot, it is a way of life. Discover what happens when egos and passions collide in a quest to build the impossible.
Two girls from nuclear towns in Israel and Iran spill their countries most valuable secrets on Facebook while trying to prevent a nuclear crisis.
Forget all you have heard about how “Renewable Energy” is our salvation. It is all a myth that is very lucrative for some. Feel-good stuff like electric cars, etc. Such vehicles are actually powered by coal, natural gas… or dead salmon in the Northwest.
Eugene is a small town barber, beloved by the local community, but hiding a deadly secret. John is hunting for a serial killer not to expose him but to learn the business! They form a twisted bond and turn the town upside down as Eugene teaches John to kill.
Sheds light on an alternative approach to farming called “regenerative agriculture” that could balance our climate, replenish our vast water supplies, and feed the world.
Using hidden cameras and never-before-seen footage, Earthlings chronicles the day-to-day practices of the largest industries in the world, all of which rely entirely on animals for profit.