Salt Beef & Rye(NaN)

Food, Inc.(en)

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Hitler et les apôtres du mal(fr)

We Stand Alone Together: The Men of Easy Company(en)

Over a period of two years, Mark Cowen and his crew travelled to thirty U.S. states and ten European cities, to interview the veterans of Easy Company. The stories told by the veterans themselves, create a history of the Second World War from the point of view of this heroic company of men, made famous in the mini-series Band of Brothers.

Profumo di Zagara(it)

The Perfect Meal(el)

A food-loving and scientific tribute to the Mediterranean diet and, not least, the liquid gold: olive oil.

Miso Hungry(en)

Imagine eating nothing but traditional, authentic Japanese cooking for 12 weeks. What sort of health benefits would this kind of diet have on one's body? In a dieting experiment similar to Supersize Me, but towards improving health, award-winning actor and comedian Craig Anderson does just this. Through a series of entertaining and educational scenarios filled with culinary secrets and cultural chaos, Craig investigates how the traditional Japanese diet, along with their active lifestyles, results in the Japanese population being the healthiest and longest living people on the planet. Miso Hungry is a light-hearted documentary about one man's journey to find a simple, painless path towards a healthier life.

The Witnesses(fr)

This film brings to life a vanished world: that of the Warsaw Ghetto, destroyed by the Nazis after the 1944 uprising. Two authentic "reconstruction" sources have been used to this end: photographic and cinematographic documents recorded at the time and discovered in Poland, East Germany, Israel and France; and the oral testimonies of 44 survivors, invited to evoke their personal tragedy in front of the images put before their eyes.

Infusion(fr)

In Acadie, the only “real” tea is King Cole, blended in New Brunswick for the past 100 years. Traditionally drunk with a spot of Carnation condensed milk, it recalls simpler days when people would take the time to stop and smell… the tea. Infusion is a playful look at this tradition, its many symbols, and the memories it stirs. Some say a cup of tea promotes frank discussion and helps clear up misunderstandings; others swear they can read the future in the leaves left at the bottom. Perhaps there really is something magical about tea…

Pusharatas: A Biloxi-Croatian Tradition(en)

Every year at Christmas, the women of the Slavonian Ladies' Auxiliary celebrate their culinary heritage by getting together to make pusharatas (a type of Croatian doughnut) for the people of Biloxi, Mississippi.

You Must Be This Tall: The Story of Rocky Point Park(en)

The film that Michael Janusonis of the Providence Journal claims, "is not to be missed," is an exhilarating ride; a poignant and often hilarious look at one of New England's great landmarks. YMBTT takes you all the way back to 1847, to the early beginning of Rocky Point Park, then flies fast like a roller coaster to its current, demolished state. Along the way we meet colorful and insightful characters who rode the rides, who ran the rides, and who kept the park running for all those years. You'll see hurricanes and Presidents, the Yo-Yo and the Flume, and you'll just about be able to taste those clam cakes and that chowder from the World's Largest Shore Dinner Hall.

Theatre of Life(en)

An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned chef Massimo Bottura and 40 of the world's best chefs including Ferran Adria, Rene Redzepi, Alain Ducasse, Daniel Humm and many others. All food served was made from the food waste of Expo Milano 2015. The film also tells the compelling story of several of the refugees and homeless the Refettorio served.

Fugu - A Taste to Die For(de)

It's the most dangerous delicacy in the world. Despite incidents of poisoning year after year, the popularity of this exotic dish in Japan remains unbroken. The Japanese blowfish fugu contains one of the deadliest poisons known to man, 1250 times more potent than cyanide. If the cook isn't skilled in the use of a filet knife, the gourmet meal could become a death sentence for the restaurant guest.

Dumpster Diving(nb)

The Furthest Mosque(en)

Following the Prophet Muhammad’s (PBUH) recommendation to journey to three mosques - (in Makkah, Madinah and Jerusalem), this film sets out in the company of British bass player Danny ‘Hamza’ Thompson to discover the reasons why the last of these three holds such an important place in the hearts of Muslims everywhere.

Gardons la banane !(fr)

A Young Man Named Engels – A Portrait in Letters(de)

With the young Friedrich Engel’s letters and drawings from the years between 1838 and 1842, a unique cinematic portrait is created. The viewer thus gets to know the young Engels personally, learning about the significant moments of his development from a bourgeois-liberal upbringing to the theoretical partner of Karl Marx. Later be awarded the Gold Dove at the International Leipzig Documentary and Short Film Week.

Clarissa & the King's Cookbook(en)

Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King Richard II from recipes created by the king's master chefs. How did this ancient manuscript influence the way people eat today? On her culinary journey through medieval history she reawakens recipes that have lain dormant for centuries and discovers dishes that are still prepared now.

Strudel Sisters(hu)

Two elderly sisters share the delicate art of making traditional Hungarian strudel and reveal a deeply personal family story about their mother, who taught them everything they know.

From a distant time.(en)

In the summer of 1900, the first film camera was purchased by Mozaffar ad-Din Shah Qajar for Iran, and immediately the first Iranian moving images were captured by this camera. These images, in an obsessive manner, have embodied the mesmerized gaze of people. In the span of 79 years since the purchase of this camera, Iran has undergone two revolutions and two coups, and throughout all these moments, the camera has been present as the recorder of people's mesmerized gazes. These mesmerized gazes are in a way as if they are the ones looking at us, not the other way around. It seems like these gazes are trying to convey something, but what? No one knows. Now, we gaze at those who have gazed at us from a distant time.

Il était une fois Disney & la France(fr)