Ruralista: você não nos alimenta e não nos representa!(2013)

Borsch: The Secret Ingredient(uk)

Meat-based or vegetarian, with or without beans, potatoes in or out, tomato sauce or real tomatoes added, dried mushrooms or smoked pears, or maybe just mom's borsch? Which variant should be considered "the real thing"? The battles have been lasting for years. That is why Yevhen Klopotenko, a well-known chef, sets out on a journey across Ukraine to uncover the most fascinating borsch recipes and to find the secret ingredients which make this dish unique.

Nero's Guests(en)

Nearly 2, 00, 000 farmers have committed suicide in India over the last 10 years. But the mainstream media hardly reflects this. Nero´s Guests is a story about India’s agrarian crisis and the growing inequality seen through the work of the Rural Affairs Editor of Hindu newspaper, P Sainath. Through sustained coverage of the farm crisis, Sainath and his colleagues created the national agenda, compelling a government in denial to take notice and act. Through his writings and lectures, Sainath makes us confront the India we don’t want to see, and provokes us to think about who ‘Nero’s Guests’ are in today’s world.

Zero Impunity(en)

An artistic hybrid documentary, ZERO IMPUNITY is the centerpiece of an ambitious global transmedia project. ZERO IMPUNITY sheds a powerful spotlight on the seemingly total Impunity for the use of sexual violence in armed conflicts worldwide. ZERO IMPUNITY is an important and necessary eye opening Scream, raising awareness and outrage.

Berbères des cimes(fr)

At the heart of the Moroccan High Atlas mountains, water is a resource in short supply. The village of Tizi N'Oucheg has undergone a transformation thanks to Rachid Mandili, who is well-aware that the development of his village depends on access to clean water and on his strong leadership of this project. Mandili rallies all the villagers together and calls upon the knowledge of French and Moroccan scientists to tap water sources, to purify, and reuse waste water for irrigation. The documentary highlights the Berbers' community ties and ingenuity in their dream of independently managing their village water resources. It equally paints a portrait of a man whose initiative and resourcefulness has opened Tizi N'Oucheg up to modernity while still conserving its cultural heritage. Tizi's example presents some of the problems of water access in semi-arid regions and puts forward concrete solutions to these problems.

Placebo: Alt.Russia(en)

As the band Placebo approach their 20th Anniversary they were given a unique opportunity to play ten cities throughout Russia. In a time when Russia was at the forefront of the world’s current affairs, little was actually reported outside Russia about the internal culture of the country. Fronted by Placebo’s Stefan Olsdal, the film explores the alternative cultures that are present within Russia’s major cities. As the tour travelled through the country the band went out and met various artists, architects, animators and musicians, finding out about the alternative creative culture and celebrating all they have to offer. From Krasnoyarsk in Siberia to St. Petersburg on the Baltic Sea, Placebo: Alt.Russia takes you on the band’s journey through Russia, meeting great characters on the way, investigating the alternative culture in Russia, and taking in the raw emotions of Placebo’s powerful concerts.

Lida(en)

"LIDA" takes place on the day of Lida's 70th birthday. This already special day is made more unusual by the recent arrival of her grandson, Lev, who had immigrated to the United States with his family in 2001. Returning to Ukraine for the first time as an adult, Lev documents his grandmother as she tends to the small homestead and prepares for the birthday celebration in the rural village in Ukraine. By capturing moments of arduous labor, as well as through personal conversation, Lev inquires into his grandmothers relationship to her home, land - and their family.

Modern Life(fr)

For ten years, Raymond Depardon has followed the lives of farmer living in the mountain ranges. He allows us to enter their farms with astounding naturalness. This moving film speaks, with great serenity, of our roots and of the future of the people who work on the land. This the last part of Depardon's triptych "Profils paysans" about what it is like to be a farmer today in an isolated highland area in France. "La vie moderne" examines what has become of the persons he has followed for ten years, while featuring younger people who try to farm or raise cattle or poultry, come hell or high water.

Watson(en)

Co-founder of Greenpeace and founder of Sea Shepherd, Captain Watson is part pirate, part philosopher in this provocative documentary about a man who will stop at nothing to protect what lies beneath.

The Flaghoisters(nl)

When is the moment you think: I'm going to hoist my regional flag? Who are these flaghoisters? And what does it mean to identify with your region? These are questions that filmmaker Okki Poortvliet, theatermaker Hans van der Werf and designer Vera Vos asked. So, they went through the whole of Drenthe, a region in the North of The Netherlands where all three of them grew up, to collect as many stories as possible from hoisters of the flag of Drenthe. The Flaghoisters is a film about the confrontation between the countryside and, as people from Drenthe call it, “the city dwellers”. A story about a disappearing language, the safety of your village, greeting each other, being proud, and just acting "normal".

Keith Meets Keith(en)

Keith Allen meets his long-term hero, Keith Floyd, who transformed the presentation of gastronomy on British television.

Freedom Downtime(en)

A feature-length documentary about the Free Kevin movement and the hacker world.

In Search of Balance(en)

An exploration of a new paradigm of health, science, and medicine, based on the interconnections between us and nature.

After Coal: Welsh and Appalachian Mining Communities(en)

After Coal profiles inspiring individuals who are building a new future in the coalfields of eastern Kentucky and South Wales. Meet ex-miners using theater to rebuild community infrastructure, women transforming a former coal board office into an education hub, and young people striving to stay in their home communities. The stories of coalfield residents who must abandon traditional livelihoods illustrate the front lines of the transition away from fossil fuels.

Pusharatas: A Biloxi-Croatian Tradition(en)

Every year at Christmas, the women of the Slavonian Ladies' Auxiliary celebrate their culinary heritage by getting together to make pusharatas (a type of Croatian doughnut) for the people of Biloxi, Mississippi.

Africa, GMOs and Bill Gates(fr)

The philanthropic foundation set up by US billionaire Bill Gates quietly co-finances experiments with genetically modified organisms (GMOs) in several African countries. In the age of philanthropic capitalism, billionaires "save the world" and make money in the process. But who is helped the most, ordinary Africans or the food industry?

Secret Ingredients(en)

While the debate continues about GMOs, Roundup and other toxic pesticides, this powerful film shares remarkable stories of people who regain their health after discovering the secret ingredients in their food and making a bold commitment to avoid them.

La Bataille de l'Eau Noire(fr)

A Tale of Two Kitchens(en)

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.

Food, Inc.(en)

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Until the End of the World(it)

The United Nations Food and Agriculture Organization, along with other international organizations, is leading efforts to increase aquaculture by encouraging countries around the world to invest in its development. However, local communities strongly oppose the expansion of fish farms due to resource depletion and water pollution concerns. From Italy to Greece, Spain to Senegal, and all the way to Patagonia in Chile, their journey to uncover the truth extends to the ends of the earth.