CA. CA. (Cannibal Carnival)(2023)

Gimme Green(en)

Gimme Green is a humorous look at the American obsession with the residential lawn and the effects it has on our environment, our wallets and our outlook on life. From the limitless subdivisions of Florida to sod farms in the arid southwest, Gimme Green peers behind the curtain of the $40-billion industry that fuels our nation's largest irrigated crop-the lawn.

Navarra, las cuatro estaciones(es)

A sample of the most relevant and characteristic aspects of traditional Navarran culture: carnivals, pilgrimages, crafts involving farm implements and tools, agricultural work, patron saint festivals, and other manifestations of rural society and folklore unfold over 150 minutes at the pace set by the seasons. The film is a reference document of prime importance on traditional Navarrese society, which was beginning to disappear in the years when the film was shot due to the rapid transformation of the region into an industrialized society. More than thirty years later, this process has been almost completely accomplished, giving the film a unique added historical value.

The Warwick Rowers - WR17 Spain Film(en)

A beautifully crafted documentary that takes you behind the scenes of our 2017 calendar shoots in Spain. Shot on location in Spain in glorious colour and full 4k definition, available as a download only. The Warwick Rowers are back for 2017 to raise money for charity.

Tibet - Les nourritures terrestres(fr)

We Feed the World(de)

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

Felipe González, la infancia de un líder(es)

The documentary Felipe González approaches some of the most important facets and stages of the Andalusian politician's life, before becoming President of the Government of Spain: his early years, his high school studies at the school of the Claretian Fathers in Seville, his years in the Catholic Action University Youth and the Catholic Workers' Youth, his entry into the Spanish Socialist Workers' Party (PSOE).

Pão(en)

A family gathering around what used to be an everyday activity.

Strudel Sisters(hu)

Two elderly sisters share the delicate art of making traditional Hungarian strudel and reveal a deeply personal family story about their mother, who taught them everything they know.

Žampiony(cs)

Food for Profit(it)

The film exposes the links between Agrifood and politics. With a pool of international experts it analyses the many problems related to factory farming: water pollution, migrants exploitation, biodiversity loss and antibiotic resistance.

Cowspiracy: The Sustainability Secret(en)

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.

Super Size Me(en)

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.

Fries! The Movie(en)

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato. From three-Michelin-star kitchens in Paris to the street carts of Hong Kong, you can always find a savory fry. Taking the audience on a joyous and mouth-watering journey around the world, best-selling authors Malcolm Gladwell and Chrissy Teigen join an international cast of characters to better understand the globe's obsession with the french fry.

Soul(en)

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned the highest culinary recognition, three Michelin stars.

Breaking Bread(en)

In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - the first Muslim Arab to win Israel's MasterChef - is on a quest to make a social change through food. And so, she founded the A-sham Arabic Food Festival in Haifa. There, pairs of Arab and Jewish chefs collaborate on mouthwatering dishes like kishek (a Syrian yogurt soup), and qatayef (a dessert typically served during Ramadan), as we savor the taste of hope and discover the food of their region free from political and religious boundaries.

Disney: Through the Looking Glass(es)

Tito del Amo, a passionate 72-year-old researcher, takes the final step to unravel the enigma about the alleged Spanish origin of the American cartoonist Walt Disney, making the same journey that his supposed mother made to give him up for adoption in Chicago. A journey that begins in Mojácar, Almería, Spain, and ends in New York. An exciting adventure, like Alicia's through the looking glass, to discover what is truth and what is not, with an unexpected result.

The Organic Life(en)

Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attempting to become full-time organic farmers in this illuminating doc.

The Game Changers(en)

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.

Discovering Buñuel(en)

Luis Bunuel, the father of cinematic Surrealism, made his film debut with 'Un Chien Andalou' in 1929 working closely with Salvador Dali. Considered one of the finest and controversial filmmakers with, 'L’Age d’Or' (1930), attacking the church and the middle classes. He won many awards including Best Director at Cannes for 'Los Olvidados' (1950), and the coveted Palme d’Or for 'Viridiana' (1961), which had been banned in his native Spain. His career moved to France with 'The Diary of a Chambermaid' with major stars such as Jeanne Moreau and Catherine Deneuve.

James Beard: America's First Foodie(en)

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”