Living Wine

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A Year in Burgundy
72%

A Year in Burgundy(en)

2013-01-26

This documentary follows seven wine-making families in the Burgundy region of France, delving into the cultural and creative process of making wine. You'll never look at wine the same way again.

Družstevníci z Poběžovic
0%

Družstevníci z Poběžovic(cs)

1950-12-31

A film about the work of the unified agricultural cooperative in Poběžovice, which became the winner of the JZD competition in 1950.

Anais Goes to War
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Anais Goes to War(fr)

2014-04-17

Anaïs is 24 and nothing can stop her. Neither the bureaucratic rules of administration, nor the misogynistic teachers, nor the out-of-order tractor, nor the whims of the weather. One day she will be a farmer and grow her own aromatic and medicinal herbs. The film follows this hard liner, all alone against the rest of the world. She doesn’t care.

Open Sesame: The Story of Seeds
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Open Sesame: The Story of Seeds(en)

2014-04-22

One of the world's most precious resources is at risk. This film will help others learn what is at stake and what can be done to protect the source of nearly all our food: SEEDS. While the price of gold and oil skyrockets the fate of our most priceless commodity is ignored. Seeds provide the basis for everything from fabric, to food to fuels. They are as essential to life as the air we breathe or water we drink... but given far less attention. Over the past one hundred years, seeds have steadily shifted from being common heritage to sovereign property. This film tells the story of seeds by following the challenges and triumphs of some of their most tireless stewards and advocates.

IJswee
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IJswee(nl)

2021-11-11

IJswee is a documentary film about an ice club, a village and the warm winters. In the film we follow Oringers, the inhabitants of Odoorn, through the winter. The Oringers all experience IJswee in their own way. You will also see the Icecounter (Rafael van der Ziel), who builds ice sculptures and drinks frozen milk. You see the Drenthe countryside changing with the weather. You see animations, archive material and you hear the mysterious sounds of IJswee in the music of Wietse de Haan. And there are two trumpet players, who welcome winter with their music and say goodbye to it.

The Organic Life
75%

The Organic Life(en)

2013-10-01

Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attempting to become full-time organic farmers in this illuminating doc.

The 11th Hour
67%

The 11th Hour(en)

2007-08-17

A look at the state of the global environment including visionary and practical solutions for restoring the planet's ecosystems. Featuring ongoing dialogues of experts from all over the world, including former Soviet Prime Minister Mikhail Gorbachev, renowned scientist Stephen Hawking, former head of the CIA R. James Woolse

The Barn is Burning
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The Barn is Burning(en)

2025-04-05

After a devastating fire ravages a milking parlor, a family and its community rally together. This short documentary showcases a journey of resilience, as a family farm rises from the ashes into a new era of cutting-edge robotic technology. The film explores the innovation in modern agriculture, shedding light on the strength of farming communities and the power of perseverance in the face of adversity.

Gardens of the Orient
0%

Gardens of the Orient(en)

1936-01-01

This portait of life on the tea plantations is decidedly rosy – clearly, there are no exploited workers here. However, the film provides an intriguing overview of tea production – from the planting of tea seeds to the final shipping of the precious leaves across the globe.

ciao Aracà
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ciao Aracà(en)

2020-09-17

"...a charming depiction of life as I knew it with my grandparents in my own village..." Clara Caleo Green, Cinema Italia UK "The sum of the individual fates and life choices paints a picture, the validity of which extends far beyond this village." Joachim Manzin, Black Box This documentary records the thoughtful and emotional confrontation with time, change, loss and hope related by the members of a small community in the idyllic Ligurian countryside who are dealing with a rapidly changing agricultural industry, transformed by globalisation and technological advances and an increasing number of foreigners buying the empty houses in their village. Forgoing the use of music and voice over, the film lets Aracà's inhabitants tell their own stories and allows the audience to dive into the rich soundscape of the ligurian alpine countryside.

ThuleTuvalu
58%

ThuleTuvalu(en)

2014-11-13

Thule, Greenland, also called Qaanaaqis, one of the northernmost towns in the world. As the climate warms and the ice caps begin to melt, the gentle balance of life for the people of this community is in jeopardy. On the other side of the globe, the melting ice caps are raising sea levels around the Polynesian island nation of Tuvalu, threatening to wipe the island right off the map. Though a world apart, these two communities are intricately connected as environmental balance begins to tip and traditional ways of life are threatened. 'ThuleTuvalu' is a stunning documentary addressing the high price of a hundred years of development and how two very different communities are now bound together in facing an uncertain future.

Príbeh Jána Kováča
0%

Príbeh Jána Kováča(sk)

1950-12-31

Agitka about a peasant who joined a unified agricultural cooperative when he became convinced of the benefits it provides.

Na kořen zla
0%

Na kořen zla(cs)

1948-01-01

Earth: Muted
80%

Earth: Muted(zh)

2021-09-20

Three farming families in Hanyuan, China, strive to give their children a good life in the midst of an ecological crisis, as widespread use of pesticides leads to a dramatic decline in bees and other pollinating insects in the valley.

La vérité si je menthe
0%

La vérité si je menthe(fr)

2021-12-10

Your Chance to Live: Pollution
0%

Your Chance to Live: Pollution(en)

1973-04-30

A surrealistic look at the future if man does not learn to control pollution.

Slow Food Revolution
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Slow Food Revolution(en)

Speed - the obsession of the modern world - is determining what people should eat and how. Traditional foods are at risk of disappearing forever. An international eco-gastronomic movement known as Slow Food champions the protection of traditional culture, the environment and biodiversity while encouraging regional production, food education and pleasure. For these passionate and dedicated food lovers, sustainability, community and lifestyle are as important as seasonality, quality and taste.

Confessions of a CEO: My Life in an Out-of-Balance World
0%

Confessions of a CEO: My Life in an Out-of-Balance World(en)

2025-01-10

A bare-knuckled critique of corporate America told through the powerful true story of a toxic CEO who evolves from a profits-over-people, philandering executive to an unorthodox leader, populist messenger, and mentor to American influencers. It’s a story of growth, redemption and the impact of self-awareness on leadership and life.