16mm filmstock is the starting point for A Venture into Vegan Filmmaking, for which Josephine Ahnelt and Esther Urlus set out to prove that vegan film emulsions are possible, replacing gelatine with PVA. The result is a visceral, textural image from the past and the future.
16mm filmstock is the starting point for A Venture into Vegan Filmmaking, for which Josephine Ahnelt and Esther Urlus set out to prove that vegan film emulsions are possible, replacing gelatine with PVA. The result is a visceral, textural image from the past and the future.
2020-05-01
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In this stand-up special filmed in Kansas City, comedian Chris Porter, an ex-finalist on "Last Comic Standing," delivers his takes on drugs, growing old, women's fashion and his love for Taco Bell.
On Piggy Bank Road, notorious serial murderer, the Pig-Headed Man, is in search of a new bungalow mate and has set his beady little sunken-in-his-head eyes on potential suitors. But what if they're vegan? Will his murderous appetite allow for this discrepancy?
How and why what we eat is the cause of the chronic diseases that are killing us, and changing what we eat can save our lives one bite at a time.
As bass guitarist for a garage-rock band, Scott Pilgrim has never had trouble getting a girlfriend; usually, the problem is getting rid of them. But when Ramona Flowers skates into his heart, he finds she has the most troublesome baggage of all: an army of ex-boyfriends who will stop at nothing to eliminate him from her list of suitors.
Live and Let Live is a feature documentary examining our relationship with animals, the history of veganism and the ethical, environmental and health reasons that move people to go vegan.
Tamizhselvi, a little girl, is the darling of the Kathiresan household. She is fond of her pet rooster Paapa, but her grandfather Kathiresan plans to offer Paapa as a sacrifice to their god in the interest of his family. What happens when the rooster goes missing?
Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.
Ed is commissioned to make a documentary intending to change those habits of society that are harmful to animals. But completely alien to the animal protection movement, he will realize that to carry out the project, he must first convince himself.
Passionate about ocean life, a filmmaker sets out to document the harm that humans do to marine species — and uncovers an alarming global conspiracy.
A young woman was buried alive with the intention of killing, but she survived by chance. hears the cries of her little girl and fights to stay alive for her daughter. But this incident will enlighten a new worldview for her.
A vegan-goth high school student falls in love with her new English teacher and develops a problematic taste for human flesh.
Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.
With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished bodies, it's no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide sickness industry and gives people some scientifically verifiable solutions for curing disease naturally.
Using hidden cameras and never-before-seen footage, Earthlings chronicles the day-to-day practices of the largest industries in the world, all of which rely entirely on animals for profit.
It's 2067, the UK is vegan, but older generations are suffering the guilt of their carnivorous past. Simon Amstell asks us to forgive them for the horrors of what they swallowed.
Attempting an ethical perspective on the meat industry. Various people who work in the industry have their say. Can they justify killing animals?
'Manhunt' is a dark, surrealistic revenge fantasy of animals on humans for the mess they have made. The core idea for this short film is to switch the roles of humans and animals, hunters hunted, to show how the world could be like from the animals' perspectives, and to put us humans in their shoes.
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
Although evidence of meat consumption's negative impact on the planet and on human health continue stacking up as animal welfare is on the decline, humanity's love affair with hamburgers, steaks, nuggets and chops just doesn't end. In The End of Meat, filmmaker Marc Pierschel embarks on a journey to discover what effect a post-meat world would have on the environment, the animals and ourselves. He meets Esther the Wonder Pig, who became an internet phenomenon; talks to pioneers leading the vegan movement in Germany; visits the first fully vegetarian city in India; witnesses rescued farm animals enjoying their newly found freedom; observes the future food innovators making meat and dairy without the animals, even harvesting "bacon" from the ocean and much more. The End of Meat reveals the hidden impact of meat consumption; explores the opportunities and benefits of a shift to a more compassionate diet; and raises critical questions about the future role of animals in our society.