

2014-01-02
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7.3Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
0.0This film explores food sustainability, how farmers' markets build community, and why local food matters. Filmmaker Dr. Benjamin Garner is an Associate Professor at the University of North Georgia. He produces films on food, marketing, and tourism. Dr. Garner consults with companies on soft skills training and produces video ads for web and social media.
0.0Western Australia's iconic black cockatoos are in crisis. Their numbers have fallen dramatically over the past few decades and all three species in the south west of WA could become extinct in just 20 years unless something is done to protect their habitats. With the loss of the banksia woodlands on the Swan Coastal Plain to housing, Carnaby's Black Cockatoos have come to depend on the once vast exotic pine plantations on Perth's northern fringe.
0.0To cool the heat on the asylum debate - the biggest 'hot potato' in Australian politics, we took a hot potato food van around the country in the lead up to the 2013 Federal Election. The mission? To see what Australia really thinks asylum seekers. This is an account of this journey.
0.0The well-dressed Edwardian ladies and gents of the county tour the annual agricultural show.
0.0This short film traces the journey of the first Ukrainian settlers in Canada. Seeking freedom and opportunity, they came here and became instrumental in helping to open the Canadian West. Though they had little in the way of money or machinery, they had courage and faith in the future and were willing to put in the hard work. Every member of the family helped in the struggle, and in time, their efforts paid off.
0.0In 1980, Jack Shae and Allen Moore, two ethnographic filmmakers from Harvard University, moved their families to the island of Berneray in the Outer Hebrides. Over the course of 18 months they documented the everyday lives and struggles of the crofters they lived among, whom were even then a vanishing breed. The film is in English and Gaelic. This carefully observed documentary by filmmakers Jack Shae and Allen Moore is a poetic ethnographic film in the style of their mentor, Robert Gardner (“Dead Birds”). It follows the rhythm of life on a wind-swept island in the Outer Hebrides through the four seasons and in the filmmakers’ observation of the day-to-day struggles of a vanishing society we see the deep-time legacy of their kind. The film is in English and Gaelic.
8.0The Australian bush is at war... 'DINGO' follows farmer and canine advocate Dave Graham as he hunts for solutions to the dilemma surrounding Australia's native canine the Dingo. A secretive and stealthy predator, Dingoes are responsible for devastating livestock losses. Farmers, in defense of their livelihoods, have long retaliated with culling. It's a battle for survival, and it's escalating. But is the Dingo really a villain? New research shows the Dingo may play a pivotal role in protecting Australian ecosystems. Sadly, this research also shows that the pure Dingo is on the brink of extinction. Featuring stunning behavioral photography and a wide cast of passionate stakeholders, this one-hour natural history documentary will attempt to untangle one of the most complex and emotional debates facing the Australian landscape today.
0.0There's a mysterious predator lurking in the depths of Australia's wild Southern Ocean, a beast that savagely devoured a great white shark in front of cinematographer David Riggs 11 years ago. Riggs's obsession to find the killer leads him to an aquatic battle zone that's remained hidden until now. Here, killer whales, colossal squid and great white sharks face off in an underwater coliseum where only the fiercest creatures of the marine world survive.
0.0In California’s Central Valley, tucked between the county jail and the shooting range, 100 Mexican-American farmworking families live, love and strive at the Artesi II Migrant Family Housing Center. Until every December, that is, when they’re asked to leave.
0.0Local, organic, and sustainable are words we associate with food production today, but 40 years ago, when Fran and Tony McQuail started farming in Southwestern Ontario, they were barely spoken. Since 1973, the McQuails have been helping to build the organic farming community and support the next generation of organic farmers. This is a documentary about the McQuails that explores the very real ways their farm has contributed to the long term ecological viability of agriculture in Ontario. It is a call to action for all those who believe there is a better way to take care of our planet and feed the world.
8.5Exposing the dark underbelly of modern animal agriculture through drones, hidden & handheld cameras, the feature-length film explores the morality and validity of our dominion over the animal kingdom.