1966-01-01
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In France, 15 billion eggs, which constitute the cheapest animal protein on the market, are consumed every year. With ever more demanding consumers, the sector is changing. The production of eggs from caged hens is plummeting while free range and organic farming is on the rise. But can we mass produce quality eggs and respect animal welfare? How are the pasteurized egg products that can be found in food products and in collective catering canteen dishes made?
Wanting to distance himself from his skinhead past, Max joins the Northern Sentinels, a group that provides help to the homeless. The Sentinels’ social activities are soon shown to be hiding an even darker agenda.
The story of Algerian women trying to live in 1970s Algeria where the society is between conservative values and progressive modern Algeria.
In this 2013 interview, visual effects expert Craig Barron looks at the creation of some of FOREIGN CORRESPONDENT’s thrilling set pieces.
Documentary about the life and times of Jackie Gleason.
Immersion shows us the fascinating life of aquatic animals that are habitually submerged in the warm waters of a neighborhood pool. People of all ages and conditions do what they can to develop in an environment that, in principle, is not theirs. The film, shot entirely underwater, is a literal immersion into the environment where life originated. A descent into the emotional depths of the individual.