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80%
Sous le bio, la malbouffe(fr)
2021-11-16
Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.
71%
Food Coop(en)
2016-11-02
In the middle of an economic crisis, in the shadow of Wall Street, an institution that represents a less well-known American tradition is booming. The Park Slope Food Coop: a cooperative supermarket where all 16,000 members work 3 hours per months to earn the right to buy the best food in New York at incredibly low prices. The success of this cooperative is a bad new for capitalism and aggro-alimentary business, and an opportunity to change the food production and distribution systems. We will see what has become of the Park Slope Food Coop, now a well-rooted institution in the heart of Brooklyn: the way it functions, its hundreds of rules, the diversity and eccentricity of its members. We'll see how the culture that has been created at the coop gives its members daily visceral lessons in democracy, how this could represent a potential change in mentality for Americans faced with increasingly difficult economic times.
60%
Dawn of the Nazis(en)
2017-01-01
How Germany was when its people entered the nightmare of World War II? Despair and fear lead a hungry population to follow the chilling call of just one man to world domination. A real-life horror story, an ominous tale of violence and deception, which takes place from 1919 to 1934. (Entirely made up of restored, colorized archival footage.)
68%
Super Size Me(en)
2004-01-17
Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.
40%
The Big Fat Lie(en)
2018-11-15
A New Zealand man discovers the health benefits of a plant-based diet after he suffers a heart attack.
0%
Guide: A Culinary Documentary(en)
2020-06-27
In this short documentary, Vedat Milor tries to uncover the complex processes behind some of the traditional Turkish dishes that seem simple at first glance.
100%
Sparni(en)
2023-12-09
It’s the second semester of junior year for Pierce “Sparni” Sparnroft, a gifted jazz vibraphonist studying at Montclair State University in New Jersey. Sparni’s prospects on the vibes were rejuvenated by their new professor, the world-renowned Steve Nelson, and are to be showcased during a student-driven recital in May 2023. But all the while, Sparni must face a crisis within.
62%
King Corn(en)
2007-10-12
King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.
70%
The Police Tapes(en)
1977-01-02
The Police Tapes is a 1977 documentary about a New York City police precinct in the South Bronx. The original ran ninety minutes and was produced for public television; a one-hour version later aired on ABC. Filmmakers Alan and Susan Raymond spent three months in 1976 riding along with patrol officers in the 44th Precinct of the South Bronx, which had the highest crime rate in New York City at that time. They produced about 40 hours of videotape that they edited into a 90-minute documentary.
73%
Food, Inc.(en)
2008-09-07
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
0%
The Cambridgeshire Crucifixion(en)
2024-01-10
In 2017, a routine archaeological dig is taking place on the site of a proposed housing development in the village of Fenstanton in the Cambridgeshire Fens. When human remains are found alongside a variety of Roman artefacts, none of the team at Albion Archaeology see anything out of the ordinary. But once the bones are washed back at HQ, something highly unusual is uncovered: a nail through the heelbone of one of the individuals. Could this be evidence of a Roman crucifixion? When they do some research, they find that only one confirmed example has ever been unearthed before, discovered in the 1960s in Jerusalem. To find out more, they call in renowned Osteoarchaeologist Dr Corinne Duhig to investigate.
90%
Bananaland: Blood, Bullets & Poison(en)
2016-08-24
For consumers, bananas are a delicious and nutritious start to the day, a healthy snack and a fixture in our fruit bowls. For millions of residents in the banana lands, the production of bananas means social upheaval, violence and pesticide poisoning. Banana Land explores the origins of these disparate realities, and opens the conversation on how workers, producers and consumers can address this disconnect.
73%
Tantura(he)
2022-01-20
The tape-recorded words “erase it” take on new weight in the context of history and war. When the state of Israel was established in 1948, war broke out and hundreds of Palestinian villages were depopulated in its aftermath. Israelis know this as the War of Independence. Palestinians call it “Nakba” (the Catastrophe). In the late 1990s, graduate student Teddy Katz conducted research into a large-scale massacre that had allegedly occurred in the village of Tantura in 1948. His work later came under attack and his reputation was ruined, but 140 hours of audio testimonies remain.
80%
Working But Poor - The Middle Class in Crisis(de)
2023-01-10
Citizens across Europe who used to belong to the lower middle class have fallen into poverty. An in-depth investigation into the precariat, a new social class of financially insecure citizens who, although they are employed, find it very difficult to make ends meet.
74%
Fed Up(en)
2014-05-09
Fed Up blows the lid off everything we thought we knew about food and weight loss, revealing a 30-year campaign by the food industry, aided by the U.S. government, to mislead and confuse the American public, resulting in one of the largest health epidemics in history.
55%
After Porn Ends 3(en)
2018-10-30
After Porn Ends 3 continues to explore whether a career as an adult performer is inherently damaging to the balance of a perfomer's life once retired.
0%
Ebb-tide(en)
1936-01-01
Go with the flow: to gentle but spellbinding effect this innovative natural history film glimpses marine life astride rising tides at Millport on the Isle of Cumbrae. Urchins, lugworm, weaver-fish and crabs are the shy-but-elegant stars coaxed onto the screen (with the assistance of Millport’s local research station) for this archetypal edition of Gaumont-British Instructional’s 1930s cinema series Secrets of Life.
71%
The Automat(en)
2021-09-02
The 100-year story of the iconic restaurant chain Horn & Hardart, the inspiration for Starbucks, where generations of Americans ate and drank coffee together at communal tables. From the perspective of former customers, we watch a business climb to its peak success and then grapple with fast food in a forever changed America.
80%
The Big Fat Fix(en)
2016-07-24
The Big Fat Fix (www.thebigfatfix.com) investigates and uncovers the forgotten secrets of health and longevity from the tiny Italian village of Pioppi, where the people forget to die. Featuring Dr Aseem Malhotra and Donal O'Neill. From the creators of Cereal Killers (2013) and Run on Fat (2015).
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Salt of the Earth(en)
2022-10-20
An Australian icon found on every supermarket shelf, and coating every game day pack of hot chips. But the story of the South Australian man who invented the famous Chicken Salt has never been told. While he sold the company in the late 70’s to the brand names you see in your cupboard today, he maintains that the original recipe, held secret for more than 40 years, tastes even better.