Restaurateurs, musicians, politicians-everyone loves hummus. A story of faith, community, and growth is told through the lens of a dietary staple and superfood, hummus! This documentary shows how food can bring people together.
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Simon, a well-known French filmmaker, starts shooting his next film. A story about workers fighting to protect their factory from being relocated. But nothing goes as planned... His producer Viviane wants to rewrite the ending and is threatening to cut the budget; his own crew goes on strike; his personal life is in shambles; and to make things worse, his lead actor Alain is an egocentric jerk. Joseph, an extra who wants to get into the film industry, agrees to direct the making of and shoot the behind-the-scenes. He takes his role very seriously and starts following around the crew, capturing all this mess... What follows is proof that the making of can sometimes be far better than the film itself!
Once again, Kaitou Kid crosses swords with Conan Edogawa in this annual installment of the Detective Conan movie franchise. After receiving a letter from the thief, famous actress Juri Maki seeks the help of private detective Kogorou Mouri to protect the Star Sapphire—the "Jewel of Destiny," said to represent faith, fate, and hope.
The video refers to the current protests in Belarus, political struggle and state violence through the discourse of fascism. The topic of fascism and victory over it has for a long time been central to the state ideology of Belarus.
Morbius Jr, now an OId Man, is nearing the end of life, when he finds the last hope for all Morbkind. However, as he fights to protect the future of Morbheads, he finds himself facing off against an unlikely of enemy... HIMSELF.
Jimmy Erskine is the most feared theatre critic of the age. He lives as flamboyantly as he writes and takes pleasure in savagely taking down any actor who fails to meet his standards. When the owner of the Daily Chronicle dies, and his son takes over, Jimmy quickly finds himself at odds with his new boss and his position under threat. In an attempt to preserve the power and influence he holds so sacred, Jimmy strikes a Faustian pact with a struggling actress, entangling them and the boss in a thrilling but deadly web of desire, blackmail, and betrayal.
The survival instincts of a road-tripping family are put to the test when they have no other choice but to stay the night at a remote homestead.
Internet humor star Thomas the Lama gets out of hand in a video. He becomes the target of all haters and his life falls apart. To win back his girlfriend and his audience, he decides to go meet his 10 biggest detractors to see if they can say, face to face, what they write on his page - Each meeting promises to be epic.
Mozambique requests from Russia is being helped in the fight against militants of the "Islamic State" and a special group led by a commander with the call sign Granit is coming to the country.
See what happens when the student bodies of an all-vampire school and an all-werewolf school integrate with Monster High.
As teenagers, Blandine and Magalie were inseparable. Years passed and they lost sight of each other. As their paths cross again, they decide to take the trip together that they have always dreamed of. Direction Greece, its sun, its islands but also its galleys because the two former best friends now have a very different approach to holidays... and to life!
Alice Tate, mother of two, with a marriage of 16 years, finds herself falling for a handsome sax player, Joe. Stricken with a backache, she consults herbalist Dr. Yang, who realizes that her problems are not related to her back, but in her mind and heart. Dr. Yang's magical herbs give Alice wondrous powers, taking her out of her well-established rut.
A mentally-afflicted young man is accused of murdering his longtime benefactor. The real truth of what happened lies in his mad obsession with his supposed victim's old typewriter, on which he types relentlessly, day and night.
Police officers around Tokyo are being murdered by an unknown assailant. When Ran witnesses an attempt on the life of one of her friends in the police, she loses her memory. Now, Conan and Inspector Megure must find the murderer while Ran attempts to regain her lost memories.
On the edge of the Gobi desert in Northwest China, Lang returns to his hometown after being released from jail. While working for the local dog patrol team to clear the town of stray dogs before the Olympic Games, he strikes up an unlikely connection with a black dog. These two lonely souls embark on a journey together.
Years after she was presumed dead in a shipwreck, Ellen Arden returns home to the surprise of her husband recently remarrying. But he too gets a shock when he learns that Ellen spent her time alone on an island with another man.
Mouri Kogoro is called to a special case in the ancient capital of Kyoto. There, Conan meets Heiji and they team up once again to solve the case, recover the stolen Healing Buddha statue, and even discover the identity of Heiji's first love.
International assassin Walker is compromised during a mission and sent to a reassignment center for a new identity. During his stay at the facility, a ruthless assault team storms the compound searching for someone their boss has lost. Walker begrudgingly falls in with skilled hitwoman Elda and her mysterious ward Juliet in order to survive the night.
Seeking a divorce from her absentee husband, Mimi Glossop travels to an English seaside resort. There she falls in love with dancer Guy Holden, whom she later mistakes for the corespondent her lawyer hired.
A conversation between Idrees Khan and his mother on how the celebrate their Trini culture in Orlando
From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.
Savour the top gastronomic delights that every diner should sample in their lifetime, as voted for by members of the public. It's a mouth-watering journey through childhood favourites, exotic dishes and bizarre but delicious fare.
Featuring Michael Pollan and based on his best-selling book, this special takes viewers on an exploration of the human relationship with the plant world — seen from the plants' point of view. Narrated by Frances McDormand, the program shows how four familiar species — the apple, the tulip, marijuana and the potato — evolved to satisfy our yearnings for sweetness, beauty, intoxication.
Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.
In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to creating the perfect soup and noodles, and his relentless search for the highest-quality ingredients.
“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature documentary that examines the consequences of the meat culture as concerns grow about health, world hunger, animal welfare and the environmental cost of livestock production. It aims to show how these global issues affect everyone and are interrelated, and how making our food choices with a sense of awareness, knowing what we are buying and what we are eating is the first fundamental step towards a better world.
Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of the annual July 4th hot dog eating competition. When he casually breaks the world oyster eating record in New Orleans, he decides to dedicate himself to fulfilling his lifelong dream of becoming a professional competitive eater.
Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”
He's hungry, and chances are you're also hungry, so tag along. Who knows, you might learn a thing or two.
Pelican, a bakery located at Asakusa, Tokyo, becomes crowded every morning. There are only two types of bread sold. It looks ordinary but meet a bakery that has been loved for 74 years with a taste you won't get tired of even if you eat it everyday!
The last ten years have seen a phenomenal explosion in the organic food movement as it has moved from niche market to mainstream. Today, it is the fastest growing segment of the food industry attracting all of the major food corporations. THE NEW GREEN GIANTS looks at a number of these new and old organic corporations and shows how they are managing, or in some cases, failing to live up to the idealistic dreams first espoused by the back-to-the land folk of the late sixties and early seventies. The documentary also looks at some of the bigger questions surrounding organic food. Is it really healthier? Is it truly organic? Is it possible to grow from a mom-and-pop operation to become a huge supplier of major grocery chains? Is it actually sustainable? Is it realistic to think the world can be fed organically?
The apocalyptic blast in the Port of Beirut, Lebanon, on August 4, 2020, exacerbates anger at those in power: protests cross religious boundaries as the Lebanese people curse corruption, nepotism, gross economic mismanagement and squandering of resources. How did the Land of Cedars, a country with so much to offer, allow itself to get into such a dire situation? And will it be able to bounce back?
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.
An Israeli film director interviews fellow veterans of the 1982 invasion of Lebanon to reconstruct his own memories of his term of service in that conflict.
For more and more people, food not only has to be tasty and healthy, but also good for the climate. Five alternatives to classic foods are being put to the test. Can they meaningfully supplement our diet? This documentary goes in search of answers with the vegan star chef Ricky Saward and health experts Irina Blumenstein, Sandra Ulrich-Rückert and Margareta Büning-Fesel.
Beginning with a private, rolling party on board one of Hong Kong's iconic streetcars, travel journalist Rudy Maxa and former chef and now Washington, D.C. restaurateur Daisuke Utagawa lead viewers through on of the worlds most exciting cities. Hong Kong takes cuisine from around the world and makes it its own. Explore the cuisine as well as the mostly unknown, lush side of Hong Kong where hiking trails and beaches rule. Bangkok - In a city where the weather is always hot, it is natural that residents spend so much time eating outside. Street food rules the capital of Thailand, and no visitor should miss the opportunity to follow local custom. Utagawa and Maxa taste their way through the city while exploring the Klongs (canals) and temples that make Bangkok a visitors paradise.
While the debate continues about GMOs, Roundup and other toxic pesticides, this powerful film shares remarkable stories of people who regain their health after discovering the secret ingredients in their food and making a bold commitment to avoid them.
State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival. Bacon-enthusiasts, Governor Branstad, a bacon queen, Hacksaw Jim Duggan, members of PETA, and an envoy of Icelanders are not excluded from this bacon party and during the course of the film become intertwined with the organizers of the festival to show that bacon diplomacy is not dead.