The history of gastronomy, born in France, is the story of an intangible heritage - the most carnal undoubtedly, but also the most exported in the world. From Antiquity to the present day, this documentary offers a look back at the evolution of tableware, propriety, the birth of cafés and restaurants to the emergence of the first great chefs, or even the history of vegetables. Many questions will be raised: how did the fork slip into our hands? With which king did eating and drinking become political weapons?
The history of gastronomy, born in France, is the story of an intangible heritage - the most carnal undoubtedly, but also the most exported in the world. From Antiquity to the present day, this documentary offers a look back at the evolution of tableware, propriety, the birth of cafés and restaurants to the emergence of the first great chefs, or even the history of vegetables. Many questions will be raised: how did the fork slip into our hands? With which king did eating and drinking become political weapons?
2019-12-28
6
The story of Elizabeth Smart's kidnapping and captivity, as told from her perspective.
Forced underground by the next ice age, a struggling outpost of survivors must fight to preserve humanity against a threat even more savage than nature.
Lemmy Caution is on a mission to eliminate Professor Von Braun, the creator of a malevolent computer that rules the city of Alphaville. Befriended by the scientist’s daughter Natasha, Lemmy must unravel the mysteries of the strictly logical Alpha 60 and teach Natasha the meaning of the word “love.”
A private detective takes on a case that involves him with three eccentric criminals, a beautiful liar, and their quest for a priceless statuette.
In czarist Russia, a neurotic soldier and his distant cousin formulate a plot to assassinate Napoleon.
Ramón Sampedro is a ship mechanic and part-time poet left a quadriplegic following a diving accident. Ramón fought for 30 years for the legal right to end his own life. He develops close relationships with his long-term lawyer Julia and his friend Rosa, who tries to convince him that his life is worth living. Despite his situation, Ramón manages to inspire those around him to live life to the fullest.
Moments before his comeback performance, a concert pianist who suffers from stage fright discovers a note written on his music sheet.
Henry Roubier, a French promoter, and Enrico Mazzini, an Italian, have signed an agreement guaranteeing them a stranglehold on European highways. While driving on the roads of the south, Roubier takes two young hitchhikers, but an unfortunate swerve the car rushes by Henri and its occupants on the top of a pine tree onto the side of a cliff.
Set in a timeless mythical forest inhabited by fairies, goblins, unicorns and mortals, this fantastic story follows a mystical forest dweller, chosen by fate, to undertake a heroic quest. He must save the beautiful Princess Lili and defeat the demonic Lord of Darkness, or the world will be plunged into a never-ending ice age.
After moving from Calcutta to New York, members of the Ganguli family maintain a delicate balancing act between honoring the traditions of their native India and blending into American culture. Although parents Ashoke and Ashima are proud of the sacrifices they make to give their children opportunities, their son Gogol strives to forge his own identity without forgetting his heritage.
Vampires and werewolves have waged a nocturnal war against each other for centuries. But all bets are off when a female vampire warrior named Selene, who's famous for her strength and werewolf-hunting prowess, becomes smitten with a peace-loving male werewolf, Michael, who wants to end the war.
Three friends are asked to be bridesmaids at a wedding of a woman they used to ridicule back in high school.
In 18th-century Rome, impish aristocrat Onofrio del Grillo amuses himself by playing pranks on all sorts of people — his reactionary family and fellow nobles, the poors, the French occupiers trying to modernize society, and even the Pope himself.
Aviation disaster-prone Joe Patroni must contend with nuclear missiles, the French Air Force and the threat of the plane splitting in two over the Alps.
An ethical Baltimore defense lawyer disgusted with rampant legal corruption is forced to defend a judge he despises in a rape trial under the threat of being disbarred.
Sergeant Cruchot and his faithful comrades have been sent to the International Congress of Gendarmerie in N.Y.
The owner of a seedy small-town Texas bar discovers that one of his employees is having an affair with his wife. A chaotic chain of misunderstandings, lies and mischief ensues after he devises a plot to have them murdered.
A cunning and resourceful housewife vows revenge on her husband when he begins an affair with a wealthy romance novelist.
In 1983 East Berlin, dedicated Stasi officer Gerd Wiesler begins spying on a famous playwright and his actress-lover Christa-Maria. Wiesler becomes unexpectedly sympathetic to the couple, and faces conflicting loyalties when his superior takes a liking to Christa-Maria.
A successful businessman goes to Italy to arrange for the return of his tycoon-father's body only to discover dad died with his mistress of long standing.
French chef Georges Perrier tries to keep his internationally renowned restaurant relevant in the new culinary world.
For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- repeatedly voted the world's best -- and works with his culinary team to prepare the menu for the next season. An elegant, detailed study of food as avant-garde art, EL BULLI: COOKING IN PROGRESS is a rare inside look at some of the world's most innovative and exciting cooking; as Adria himself puts it, "the more bewilderment, the better!"
A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who also became the main reference point for many generations of future chefs.
The story of a father and his son, or how to pass on the work of a lifetime? A movie about culinary art, tradition and emotion.
Founded in 1930, Troisgros has held three Michelin stars for 55 years. The children of the fourth generation, Marie-Pierre and Michel's sons are continuing the family business: César runs the Michelin-starred restaurant, "Le Bois sans feuilles" ("The Leafless Wood"), and Léo is in charge of one of the other two Troisgros restaurants, "La Colline du colombier" ("The Dovecote Hill"). From the daily market to the cheese maturing cellars, via the vineyard, the cattle farm and the vegetable garden adjacent to the restaurant, Menus-Plaisirs is an intimate, sensory journey through the kitchens of one of the world's most prestigious restaurants.
Chef André Chiang is returning his Michelin stars, and has publicly declared that he is returning to his roots after 30 years. What would make him do so? How does the perfectionist define success? What haunts him at night? Following Chef André weeks before he officially closes his restaurant, we chart his emotional journey, and dive into nostalgic elements of his life. From how he first fell in love with cooking as a result of his mother’s influence, to the challenges that he faced when he first learnt cooking in France, we tell the story of a passionate and determined individual, now ready for the next season of his life.
Join world renowned chefs, Pierre Sang & Cédric Grolet, as they travel Saudi Arabia experiencing new flavours, meeting other chefs and learning Arabic cooking techniques.
Bravo Chef: French Cuisine (2009) September 29th, 2009. Belmondo Entertainment. 60 Minutes. See the top chefs right at work! Working side-by-side with a top chef is a shortcut to mastering special tricks and techniques. A straightforward and hands-on approach renders lengthy and boring explanations unnecessary. A modern approach to the most sacred national dishes lets you master them without fear. The chefs don't hesitate to show you their treasured techniques, they understand that sharing a secret with a kindred spirit is a joy! Recipes included: 1 - Grilled Pike-Perch with Slices of Salmon. 2 - Pan-Seared Duck Foie Gras. 3 - Capon Bourguinon. 4 - Grilled Quail with Mushrooms and Spinach. 5 - Tian with Whipped Goat's Cheese. 6 - Escargots Bourguignon Au Gratin. 7 - Creme Brulee.
Martha is a single woman who lives for one passion: cooking. The head chef at a chic restaurant, Martha has no time for anything - or anyone - else. But Martha's solitary life is shaken when a fateful accident brings her sister's eight-year-old daughter, Lina, to her doorstep.
The wife of an abusive criminal finds solace in the arms of a kind regular guest in her husband's restaurant.
A young couple travels to a remote island to eat at an exclusive restaurant where the chef has prepared a lavish menu, with some shocking surprises.
Julia Child and Julie Powell – both of whom wrote memoirs – find their lives intertwined. Though separated by time and space, both women are at loose ends... until they discover that with the right combination of passion, fearlessness and butter, anything is possible.
Set in 1889 France, Dodin Bouffant is a chef living with his personal cook and lover Eugénie. They share a long history of gastronomy and love but Eugénie refuses to marry Dodin, so the food lover decides to do something he has never done before: cook for her.
A French housekeeper with a mysterious past brings quiet revolution in the form of one exquisite meal to a circle of starkly pious villagers in late 19th century Denmark.
Remy, a resident of Paris, appreciates good food and has quite a sophisticated palate. He would love to become a chef so he can create and enjoy culinary masterpieces to his heart's delight. The only problem is, Remy is a rat. When he winds up in the sewer beneath one of Paris' finest restaurants, the rodent gourmet finds himself ideally placed to realize his dream.
Mo-rae struggles to remain loyal to her husband while living with a handsome and exciting stranger. Her husband is her childhood best friend, but the seductive stranger is imaginative and adventurous. Whom will she choose?