The Shepherds of Berneray(1981)

Du béton sur nos courgettes(fr)

Death of a Skyline(en)

A group of citizens lobbied to save the landmark Alberta Wheat Pool grain elevator, one of the defining features of Mayerthorpe’s landscape, from being torn down in 2003 - as thousands of others had been. This film documents those efforts while exploring the broader history and significance of the grain elevator.

Moi, agricultrice(fr)

L'échappée(fr)

Notes from Sheepland(en)

Orla Barry is a hard-working, lipstick-wearing sheep farmer in rural Wexford. She is also a visual artist, renowned for her video and sound art. She strides confidently from art seminars to the Tullamore Show, lambing in April and shearing in June, working tirelessly to make a living from eco-farming in the face of global demand for faster, cheaper meats and wools. But while tied to the demands of the ovine calendar she must make time to let her creativity flow.

Nero's Guests(en)

Nearly 2, 00, 000 farmers have committed suicide in India over the last 10 years. But the mainstream media hardly reflects this. Nero´s Guests is a story about India’s agrarian crisis and the growing inequality seen through the work of the Rural Affairs Editor of Hindu newspaper, P Sainath. Through sustained coverage of the farm crisis, Sainath and his colleagues created the national agenda, compelling a government in denial to take notice and act. Through his writings and lectures, Sainath makes us confront the India we don’t want to see, and provokes us to think about who ‘Nero’s Guests’ are in today’s world.

SEED: The Untold Story(en)

A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.

Production Line Animals(fr)

How did it come about that we no longer see living beings in farm animals, but objects? Every year, 70 billion farm animals are slaughtered for consumption around the world. 80 percent are kept on large farms. They live crammed together in overcrowded stables, are fattened and finally slaughtered without ever having been in nature. In less than two generations, intensive husbandry has become established worldwide. Researches in Poland, the USA, Germany and Vietnam gets to the bottom of the system and those responsible. The meat industry is subsidized by the state. Corporations, governments and consumers tacitly support a deregulated and dehumanized economic system that makes unlimited consumption of animal products the norm - and with it, animal cruelty. The documentary film describes the triumph of industrial agriculture, in which the animal has to endure unimaginable suffering, becomes a commodity, a raw material that is always available and can be slaughtered and processed at will.

How We Live(es)

In California’s Central Valley, tucked between the county jail and the shooting range, 100 Mexican-American farmworking families live, love and strive at the Artesi II Migrant Family Housing Center. Until every December, that is, when they’re asked to leave.

Return: Native American Women Reclaim Foodways for Health & Spirit(en)

Concerned about the declining health of people all around them, Native American women are sparking physical and spiritual rejuvenation through reclaiming traditional foodways.

Turkish Professor at the Agricultural School(mk)

Early Balkan footage.

De Queeste(nl)

In search of a more sustainable food system, three organic farming pioneers discuss their hopes and doubts with a spectrum of experts and stakeholders.

Kiss the Ground(en)

Sheds light on an alternative approach to farming called “regenerative agriculture” that could balance our climate, replenish our vast water supplies, and feed the world.

The Story of the Weeping Camel(mn)

When a Mongolian nomadic family's newest camel colt is rejected by its mother, a musician is needed for a ritual to change her mind.

Distilled(en)

Scotland in winter is an arena where mountaineers pit their skills against exacting climbs often in ferocious conditions. It is respected by climbers around the world. Distilled examines what makes the climbing here so potent. Andy Cave first climbed in Scotland as a teenager. This was the start of a lifelong journey for Andy, which took him from the depths of a Yorkshire coal mine to the peaks of the Himalayas. As the story unfolds we see dramatic footage of Andy climbing some of Scotland’s classic and most challenging winter routes in the full spectrum of conditions that Scotland’s mountains can conjure. Distilled is a celebration of Scottish winter climbing and a poignant profile of a life spent in the mountains.

In Search of Balance(en)

An exploration of a new paradigm of health, science, and medicine, based on the interconnections between us and nature.

Another Way: With Vegetables(fr)

This documentary film asks whether a citizens' experiment, the CSA (Community-supported Agriculture), developing new partnership models between consumers and farmers, has the power to change society.

Am Madadh-Allaidh(gd)

For 12,000 years wolves roamed Scotland. However, over three centuries ago, we exterminated them. This film reveals the rise and fall of the Scottish wolf and explores the question of whether they should be re-introduced. Wolves arrived as the last ice age ended, following the herds of deer and reindeer that crossed a now-lost land bridge from Europe. For thousands of years, wolves and humans shared the landscape as apex predators, with the wolf entering human art, myth and belief. However, farming put wolves and humans on a collision course, and, after centuries of persecution, wolves became extinct in Scotland. Since then, deer numbers have exploded, and many of Scotland’s woodlands have been stripped bare. Some argue for the wolf’s return. Could we, and should we, hear the howl of the wolf once more in the Highlands?

King Corn(en)

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.

Coming Oot! A Fabulous History of Gay Scotland(en)

A varied history of gay people and Scotland.