
Ninlawan Pinyo is the matriarch of a Thai American family, who hustled for her fortune by founding a naem pork sausage factory in Chiang Mai, Thailand.
Self
0.0"My mother is spending all her time with her dying father. I’m spending all my time filming her. As the end is getting closer, my mother and I start doing the filming more and more together. It becomes our way of dealing with the time we have left." —Marius Dybwad Brandrud
6.7Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.
3.5The film is about the director’s mother, the movie actress Nina Antonova. Now she is 80. She has had hundreds of roles – big and small. It is a personal story about an honest and sad life, about self-sacrifice and freedom. Real fame as an actress came to her only once in her life. It was the leading role in the first Soviet colour TV series Varka’s Land. That was 45 years ago…
0.0No other food bridges borders, languages, and tastes more than the humble but delicious fried potato. From three-Michelin-star kitchens in Paris to the street carts of Hong Kong, you can always find a savory fry. Taking the audience on a joyous and mouth-watering journey around the world, best-selling authors Malcolm Gladwell and Chrissy Teigen join an international cast of characters to better understand the globe's obsession with the french fry.
8.2Thomas Haemmerli is about to celebrate his fortieth birthday when he learns of his mother's death. A further shock follows when he and his brother Erik discover her apartment, which is filthy and full to bursting with junk. It takes the brothers an entire month to clean out the place. Among the chaos, they find films going back to the 1930s, photos and other memorabilia.
0.0Seven strangers are interviewed to talk about the relationship they have with their mother.
10.0Sangduen Chailert, or Lek, as she is generally known, has already rescued over 200 elephants. She has dedicated her life to saving the Asian elephant and founded a special camp, The Elephant Nature Park to protect them. We follow this winner of Time Magazine’s “Asian Hero of the Year” Award in her work. Lek is on a mission to save the Asian elephant in her native Thailand. This film looks at the plight of the Asian elephant, as it goes from being a widely used domestic animal, to becoming a burden on modernizing communities. With experts predicting its extinction within four decades, Lek’s work is needed now more than ever and she has gathered a large group of supporters and volunteers in her quest for a better future for the Asian elephant. This moving film demonstrates Lek’s natural understanding of and rapport with these huge animals and will stir the viewers emotions as it highlights the often desperate state some elephants are kept in.
3.4A look at global sex tourism, focusing on the situation in Venezuela and Thailand.
7.3A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.
0.0Artistic director of the National Theater Eric de Vroedt writes and directs a performance about his own mother Winnie, who passed away in 2020. This piece, titled The Century of My Mother, is a family story about the migration from the Dutch East Indies to the Netherlands. It is De Vroedt's way of examining the relationship with his mother and not having to say goodbye to her yet: 'I can let her live on stage, but when the curtain falls, when the play is completely finished, then she is really dead'.
8.0Australian filmmaker Sophia Turkiewicz investigates why her Polish mother abandoned her and uncovers the truth behind her mother's wartime escape from a Siberian gulag, leaving Sophia to confront her own capacity for forgiveness.
7.9The film exposes the links between Agrifood and politics. With a pool of international experts it analyses the many problems related to factory farming: water pollution, migrants exploitation, biodiversity loss and antibiotic resistance.
0.0The filmmaker's mother describes stories of his lustful youth over the phone, causing them to reflect on his current love life at the age of 30.
7.6Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.
0.0A film essay that intertwines the director's gaze with that of her late mother. Beyond exploring mourning and absence as exclusively painful experiences, the film pays tribute to her mother through memories embodied by places and objects that evidence the traces of her existence. The filmmaker asks herself: What does she owe her mother for who she is and how she films? To what extent does her film belong to her?
0.0“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature documentary that examines the consequences of the meat culture as concerns grow about health, world hunger, animal welfare and the environmental cost of livestock production. It aims to show how these global issues affect everyone and are interrelated, and how making our food choices with a sense of awareness, knowing what we are buying and what we are eating is the first fundamental step towards a better world.
7.3From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.

