The Danger Zone(1989)

The Hamburger Sandwich(en)

"The Hamburger Sandwich" explores the art and craft of creating the perfect hamburger, emphasizing the importance of quality ingredients, sanitation, and imaginative garnishments. It highlights the competitive nature of the burger market, where the average consumer is discerning and expects gourmet flavors. The film provides tips on cooking techniques, innovative toppings, and presentation to enhance the dining experience, encouraging chefs to experiment and cater to diverse tastes.

You Don't Know Shit(en)

"Biosolids have become a financial asset worth hundreds of billions of dollars, but it's still possible that we'll go back to dumping our waste in the ocean. In this new documentary, VICE traces the trail of waste from butt to big-money biosolid and beyond" (Vice).

To bude pochoutka(cs)

Mountain and Desert Survival: Mountain Survival(en)

Produced by the US Air Force as part of their Mountain and Desert survival series, this companion piece covers survival situations one may face in the mountains as it primarily follows a pilot who fights to survive after a crash landing without his kit.

Use Your Head(en)

This PSA-style film from the 1970s titled “Use Your Head” was presented by the Construction Safety Association of Ontario to eliminate occupational head injuries on construction sites. The film discusses the benefits of consistent wear and usage of the construction hard hat, the different available models of hard hats, as well as how to properly take care of your hard hat. Additionally the film briefly touches on the history of protective headgear from the Vikings to the Trojans to military helmets from World War I. This film was produced by Toronto, Canada based production company Rabko. The film was produced in a low-cost method, using still frames of photographs to achieve a narrative, so that is feels like a slideshow.

Mountain and Desert Survival: Desert Survival(en)

This somewhat ridiculous 1963 US Air Force training film from the series “Mountain and Desert Survival,” outlines principles of desert survival and procedures for promoting rescue and maintaining personnel health and comfort.

Lifesaving and Water Safety: Preventative Lifeguarding(en)

The film emphasizes the critical role of lifeguards in preventing accidents and ensuring safety at swimming facilities. It outlines essential lifeguarding practices, including constant vigilance, effective communication, and the importance of preventive measures. Lifeguards must enforce rules, monitor hazards, and maintain proper equipment to handle emergencies. The film also highlights the need for a buddy system among swimmers, proper training, and regular breaks for lifeguards to maintain alertness.

I Just Work Here(en)

This customer service training film from Roundtable Productions "I Just Work Here" (1963) was written by Marvin Wald and directed by Leon Gold. The film takes on the opinion that "the customer is always right", and presents a series of dialogues and scenarios illustrating the importance of empathy, understanding, and effective communication in customer service. It includes various interactions in different settings, such as a service company, a library, and a bank. Each scenario highlights the challenges and frustrations customers face and how service representatives can address these issues by being empathetic, understanding, and willing to help. The overall message emphasizes that seeing things from the customer's perspective and making an extra effort can lead to better outcomes and more positive interactions.

Patrolman, You Have a Problem(en)

One of over thirty police training films produced by Murray Woroner, "Patrolman You Have a Problem" was released by Motorola Teleprogram Center.Created in conjunction with the Miami Dade Police Department (and others), each film in the series examines an aspect of police conduct and training. In this specific film, the viewer is shown scenarios in which rookie cops are exposed to the cynical attitudes and reckless actions of seasoned veterans. Here, the words and actions of the sergeants and other senior police officers appear contradictory to the code of conduct and what was taught to the trainees in the police academy. The goal of the film is to create a discussion about "doing the right thing" and, of course, to reinforce the code of conduct. The film was produced by Woroner Films, inc and scripts and research were carried out by Frank Augustine, Sam Harris, Miami Dade Community College, and Bal Harbour Police Department of Florida.

Safety and the Supervisor(en)

Using a case study, the film examines the causes and effects of an industrial accident, highlighting the role of the supervisor and identifying his responsibility as interpreted by the Health and Safety at Work Act. The lessons are then applied to other industries and commercial offices. Intended for safety supervisors.

Surviving Edged Weapons(en)

In an intense action-filled 85 minutes, you will learn to defend yourself against the mounting threat of “knife culture” offenders.

Sanitation: Why All The Fuss?(en)

The film "Sanitation: Why All The Fuss?" emphasizes the critical importance of sanitation in food handling for public health. It explains how bacteria, which can multiply rapidly and cause illness, are often transferred by people, pests, and contaminated tools. To prevent foodborne illnesses, food handlers must adhere to strict hygiene practices, including frequent handwashing, maintaining proper food temperatures, and ensuring cleanliness in food preparation areas. The film highlights that while heating food kills bacteria, it does not eliminate toxins that may have already formed, making prompt refrigeration essential.

Lifesaving and Water Safety: Defenses, Releases, and Escapes(en)

The film focuses on the essential techniques for lifesavers to safely rescue individuals in distress without endangering themselves. It highlights various scenarios where rescuers must handle panicky victims, employing strategies like blocking, turning, and escaping from holds. The film emphasizes the importance of training and preparedness, demonstrating effective techniques for releases and escapes to ensure the safety of both the rescuer and the victim.

Ash Wednesday(en)

In early 1980s Manhattan, a pair of Irish-American brothers become embroiled in a conflict with the Irish Mob.

Sous le bio, la malbouffe(fr)

Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.

Saul's 108th Story(en)

As a teenager in 1950 Brooklyn, all Saul wanted to do was hang out with his friends and go to the beach. Instead, he got roped into a dangerous new job, and Saul got in a little over his head.

Water and the Dream of the Engineers(en)

Documentary where rich social history frames a spirited debate on the development of water infrastructure throughout the USA.

Beef(en)

BEEF is a comedic spin on a real person courtroom show. Set in a NY deli, BEEF revolves around Lou, his family, and the cases he settles. People march in with a "beef" for Lou to solve with old-school advice, simple justice, or a fine cut of meat.

Poisoned: The Dirty Truth About Your Food(en)

Through revealing interviews with experts and victims' families, this gripping documentary examines the problem of deadly foodborne illness in the US.

The Green Chain(en)

This homegrown Erin Brockovich story follows former Whakatāne sawmill worker Joe Harawira and his long battle to reveal the impact that workplace toxins have had on his community. In the '80s after being afflicted by health issues, Harawira noticed co-workers getting sick. In 1988 he helped found SWAP (Sawmill Workers Against Poisons) and began investigating the effects of exposure to dioxins, a byproduct of timber treatment.