Sahrawi artist and visual poet Mohamed Sleiman Labat follows the story of the emerging phenomenon of small scale family gardens in his local community in the Hamada Desert. The film features the story of four families in Samara Camp with small scale gardens, their practices and the knowledge they develop as part of their practices in the garden. The camps are located in a very harsh environment with extreme climate conditions, and the Sahrawi are still dependent on international food aid.
Sahrawi artist and visual poet Mohamed Sleiman Labat follows the story of the emerging phenomenon of small scale family gardens in his local community in the Hamada Desert. The film features the story of four families in Samara Camp with small scale gardens, their practices and the knowledge they develop as part of their practices in the garden. The camps are located in a very harsh environment with extreme climate conditions, and the Sahrawi are still dependent on international food aid.
2021-01-01
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0.0In such a difficult situation in Hong Kong agriculture, to local farmers, before expecting a good harvest, they have to first overcome the problems caused by agricultural policy implementation, land policy and urban development in Hong Kong. This film is about three middle-aged local organic farmers and their farming stories: A peasant leader, who faces political infiltration in organization, decides to quit and focuses on his farming; a rural woman who fights against North East New Territories development plan and taking care of her sick husband at the same time, decides to combine family life with her home farming; a sixty years old truck driver who decides to have a career change, trying to live a fearless and free life as a farmer.
6.9Modern British dairy farms must get bigger and bigger or go under but Farmer Stephen Hook decides to buck the trend. Instead he chooses to have a great relationship with his small herd of cows and ignore the big supermarkets and dairies. The result is a laugh-out-loud emotional roller-coaster of a film, a heart warming tearjerker about the incredible bonds between man, animal and countryside in a fast disappearing England.
0.0A growing group of Dutch people in their twenties see the earth becoming less livable. They join the climate group Extinction Rebellion and campaign to fight the climate crisis. There is little they shy away from in their struggle: nightly campaigns, high-altitude actions, and even arrests or a criminal record. Everything for a better planet.
0.0Permaculture expert Geoff Lawton describes how he and a team of volunteers grew an oasis in arid, salty lowland, despite extremely high temperatures and minimal irrigation. The site is the lowest dryland expanse on Earth: a plain in Jordan, two kilometres northeast of the Dead Sea, and 400 metres below sea level.
0.0In the wake of the hottest year on record, the Coalition of Immokalee Workers (CIW) and WeCount! are pursuing different strategies to secure heat protections for Florida's outdoor laborers. As lawmakers move to block new regulations, the groups are coming together through CIW's Worker-driven Social Responsibility model (WSR) to expand enforceable protections across the state's fields and nurseries.
0.0During the rice sowing season, Jun, a young Catalan of Chinese origin, works as a seasonal worker in the Ebro Delta. This ancient labour will make him confront his own roots and the distance that separates him from his family.
0.0The documentary offers a glimpse into the life of a farmer who worked in the fields with his father when he was young. After spending time in the city as an adult, he returns to the countryside to take over the family’s business and learns the essence of making a living from the land.
0.0Since Monsanto began selling their patented 'Roundup Ready' genetically modified (GM) seeds they have sued hundreds of farmers for patent infringement. Michael White, a fourth generation farmer and seed cleaner living in the northeast corner of rural Alabama never imagined that he would become the target of the conglomerates aggressive legal tactics. But unlike other farmers in his area Michael refused to give in to Monsanto and in doing so became one of only a handful of farmers to maintain the ability to speak publicly about his case. This is his story.
0.0When the Cows Come Home introduces audiences to Tilly and Maggie, a pair of cows that musician, journalist, artist and cow whisperer, Andrew Johnstone has befriended and subsequently saved from slaughter. The garrulous herdsman is enthusiastic to expound his views on animal husbandry, bovine communication and the vagaries of life in general, before the film walks us back through the events that have shaped the singular farmer-philosopher. From personal family tragedy to warring with Catholic school authorities, innovating in Hamilton’s nascent music scene to creating guerrilla art installations; Johnstone’s life has had a truly idiosyncratic trajectory. Mental health issues may have seen him retreat to life on the farm, but the film makes clear its subject’s restless inquisitiveness is far from being put out to pasture.
0.0The Heroes of the Massacre River is a powerful documentary that chronicles the stories of the pioneers behind the construction of the historic Canal of Ouanaminthe, a project that united Haitians across the nation and the diaspora. This film celebrates the groundbreaking efforts of key figures, centering on Dr. Bertrhude Albert, Dr. Naismy-Mary Fleurant, architect Wideline Pierre, economist Etzer Emile as well as dedicated canal workers Milourie Sylfrard, Theodore Johnson and Joseph Pressoir — all guided by the investigative journey of Max Angie Clervil. It also serves as a commentary on the complexity of colonialism and borders, tracing the role that the Massacre River continues to play in the history of Ayiti.
6.3In search of a simpler life, a young couple returns home to Alabama where they set out to eat the way their grandparents did – locally and seasonally. But as they navigate the agro-industrial gastronomical complex, they soon realize that nearly everything about the food system has changed since farmers once populated their family histories. A thoughtful and often funny essay on community, the South and sustainability, “Eating Alabama” is a story about why food matters.
0.0The heatwave of 2003 remains etched in our memories. We remember an angry emergency doctor, crowded hospital corridors, and a health minister in a polo shirt who seemed completely out of touch with reality. Between August 1 and 20, 2003, the heatwave claimed 15,000 lives. One in three victims lived in the Ile-de-France region, which was hardest hit by this deadly heatwave. This tragedy revealed many shortcomings. First, the lack of preparedness of the public authorities to deal with such a health crisis. Second, the way in which the elderly are treated. Climatologists estimate that from 2050 onwards, the summer of 2003 will be the norm. Hyper-urbanization, poor insulation in homes, and a lack of green spaces are all factors that exacerbate the effects of high temperatures.
1.0Family farmers in southwest France practice an ancestral way of life under threat in a world increasingly dominated by large-scale industrial agriculture.
6.3King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.
6.7Aftermath: Population Zero investigates what would happen if every single person on Earth simply disappeared. Explore the interactive world without us.
8.4Exposing the dark underbelly of modern animal agriculture through drones, hidden & handheld cameras, the feature-length film explores the morality and validity of our dominion over the animal kingdom.
0.0America's policy of producing cheap food at all costs has long hobbled small independent farmers, ranchers, and chefs. Worried for their survival, trailblazing food writer Ruth Reichl reaches out across political and social divides to uncover the country's broken food system and the innovators risking it all to transform it.
0.0This feature-length educational film teaches you how to set up your own permaculture orchard at virtually any scale. We recognize the limitations of the organic model as a substitute to conventional fruit growing, and want to propose a more holistic, regenerative approach based on permaculture principles. Based on 20 years of applied theory and trial and error, biologist and educator Stefan Sobkowiak shares his experience transforming a conventional apple orchard into an abundance of biodiversity that virtually takes care of itself. The concepts, techniques and tips presented in this film will help you with your own project, whether it is just a few fruit trees in your urban backyard, or a full-scale multi-acre commercial orchard.
Indigenous farmers in Peru, Nicaragua, Italy, France, Australia and New Zealand share their intimacy with the land and the seeds they have nurtured for generations; global corporations attempt to 'own' the intellectual property of seeds.