
Chief Health Inspector

Food Safety Food Handler Training Video from the city of Irving, Texas
1990-02-28
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7.1Through revealing interviews with experts and victims' families, this gripping documentary examines the problem of deadly foodborne illness in the US.
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0.0Discusses safe food handling for mothers-to-be. Topics covered include shopping, food storage, food preparation, cooking, serving food on the go, leftovers/reheating, safe bottle-feeding, diaper changing, etc.
8.0Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.
6.0Short public information film showing housewives' efficient and hygienic methods of food storage.
0.0Food safety is very important. In 40 minutes you will learn all about how to be a great food worker.
The film "Sanitation: Why All The Fuss?" emphasizes the critical importance of sanitation in food handling for public health. It explains how bacteria, which can multiply rapidly and cause illness, are often transferred by people, pests, and contaminated tools. To prevent foodborne illnesses, food handlers must adhere to strict hygiene practices, including frequent handwashing, maintaining proper food temperatures, and ensuring cleanliness in food preparation areas. The film highlights that while heating food kills bacteria, it does not eliminate toxins that may have already formed, making prompt refrigeration essential.
6.0Everybody's Business is a light-hearted satire on Singapore and Singaporeans from different walks of life. When Singapore is hit with a widespread bout of food poisoning – with at least fifty victims – everyone is sent into a tizzy. How on earth could something like this happen in Singapore? And who’s responsible?
Produced by a division of social services, the film follows a country girl's journey to learn more about hygiene and health after she's rejected from by her boyfriend who thinks her uncultivated.
Produced by the International Dairy-Deli Association, this food safety training video centers on Alice, a new employee who learns how different areas of a deli operates and the importance of maintaining a clean environment to avoid "the Danger Zone" with the help of her co-worker Cathy and well-dressed teleporting man who goes by many names.
0.0Short documentary on the making of 'Yellow Submarine'
Close to Greenaway takes us behind the scenes of the first part of the trilogy The Tulse Luper's Suitcases in Barcelona and Almeria. In this film, for the first time we get close to the unique vision of the controversial Welsh director Peter Greenaway. The intense rehearsals with the actors, his meticulous method of shooting and his thirst for the new audiovisual and technologies are revealed in this documentary.
7.8The incredible true story of four children, who survive a plane crash deep in the dangerous Colombian Amazon. They are lost and alone for 40 days while the military and indigenous guard race against time to find them.
0.0The Dutch water polo men's team has not qualified for the Olympic Games since 2000. The team will get a new chance during the 2021 Olympic Qualifying Tournament in Rotterdam. This documentary follows Bilal, Eelco, and Robin during the preparations. The chance that they will succeed is small, they all know that. But imagine that it will work.
6.0A film about the work of painter Victor Rodriguez, whose sole subject is his ex-wife.
6.0Benedict Arnold is not the villain of American history most people were taught to believe. New facts and never before presented material illuminate his heroic contributions to the American Revolution and explains his later change of allegiance.
A captain and his first mate sail north towards the equator.