Once Upon a Time in Polizzi(2005)

Luntano(it)

The God of Ramen(ja)

Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s secret ingredient? There is no secret ingredient. In fact, as most fans of Taishoken believe, it’s the charisma of owner Kazuo Yamagishi that attracted people from all around Japan to his modest shop. His personality and love for his craft, combined with a precise mélange of flavours, combined to create perfection in each ramen bowl. This heart-warming documentary is not just for noodle fans, but for anyone who loves to be inspired by passionate people.

Cafeteria Man(en)

Cafeteria Man is the true story of rebel chef Tony Geraci and his mission to radically reform Baltimore's public school food system with a recipe for change.

The Botany of Desire(en)

Featuring Michael Pollan and based on his best-selling book, this special takes viewers on an exploration of the human relationship with the plant world — seen from the plants' point of view. Narrated by Frances McDormand, the program shows how four familiar species — the apple, the tulip, marijuana and the potato — evolved to satisfy our yearnings for sweetness, beauty, intoxication.

Mary Berry's Country House at Christmas(en)

Mary Berry visits Harewood House in Yorkshire as it prepares for Christmas on a grand scale, and demonstrates how to make delicious recipes inspired by festive dishes of the past.

Open 24 Hours(zh)

In a street in the north of Shanghai we find a small restaurant, dirty and run-down, but with lots of personality, where Chinese noodles (miantiao) are made 24 hours a day. It’s run by an ethnic Hui Muslim family from the region of Qinghai, in Northwest China. ‘Abierto 24 horas’ presents a chronological account of the 24 hours of life in this establishment.

Crazy Legs Conti: Zen and the Art of Competitive Eating(en)

Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of the annual July 4th hot dog eating competition. When he casually breaks the world oyster eating record in New Orleans, he decides to dedicate himself to fulfilling his lifelong dream of becoming a professional competitive eater.

Ecce Omo(fr)

Rome, a palimpsest: monuments, the Catholic church, the everyday life.

Musei Vaticani 3D(it)

An extraordinary voyage of discovery to see the most impressive collection of works of art built up over two thousand years of history. VATICAN MUSEUMS 3D, a SKY production in collaboration with the Vatican Museums Directorate, for the very first time brings Ultra HD 4K/3D film cameras inside the Vatican Museums and the Sistine Chapel, to show the masterpieces in these collections as they have never been seen before.

Beyond Food(en)

Beyond Food explores the ways a group of extraordinary people live amazing lives, eat delicious food while extracting more energy and mental focus from their daily rituals. Biohackers, Paleo, Vegan, Neuroscientists, Athletes, Foragers, Ranchers, Farmers, Gut scientists. Some of our characters are Dave Asprey (Bulletproof Exec), Mariel Hemingway, Laird Hamilton, James Hardt (Biocybernaut Institute Advanced Neurofeedback) Our target audience is everyone who is desiring to learn how to fuel and create an extraordinary life. Our main purpose is to share the lessons from the journey we lived because it changed our lives.

The Eyes of Dante(it)

He is considered the greatest European poet of the Middle Ages and his work unfolds the whole panopticon of occidental education – theology, philosophy, sciences, politics and literature. But who has really read it, the “Divine Comedy”? Who knows more of its creator Dante Alighieri than that he had an eagle-like profile and was in love with a woman named Beatrice? 700 years after Dante’s death, the filmmaker Adolfo Conti travels through Italy with Dante’s words in mind and eyes to see the world as Dante did. As the film encounters the beauty of arts and the Tuscan landscape, the forces of nature, a dramatic life story is unfolded.

Azzurri: Road to Wembley(it)

A docu-film that traces the victorious ride of Mancini's Azzurri, from the debut match to the final against England. A troupe lived with the Azzurri for a month, to bring the spectators into the lives of the players and all the members of the staff, between training sessions, matches, travels and celebrations. An adventure told through the voices of the protagonists, who confided dreams, joys, pains and hopes to the cameras. "Blue Dream, the road to Wembley" is the completion of a project started a year ago together with the FIGC, to tell the national team's approach to the European Championships through the 4 episodes aired in the days immediately preceding the European Championship, bringing the new television language of the docu-series to one of the most important time slots of the first generalist network. "Blue Dream, the road to Wembley" is a project of the New Formats Development Department

Infusion(fr)

In Acadie, the only “real” tea is King Cole, blended in New Brunswick for the past 100 years. Traditionally drunk with a spot of Carnation condensed milk, it recalls simpler days when people would take the time to stop and smell… the tea. Infusion is a playful look at this tradition, its many symbols, and the memories it stirs. Some say a cup of tea promotes frank discussion and helps clear up misunderstandings; others swear they can read the future in the leaves left at the bottom. Perhaps there really is something magical about tea…

Marcello Mastroianni, irrésistiblement libre(fr)

The 1960s opened with La Dolce Vita by Federico Fellini and its unforgettable lead: Marcello Mastroianni. The actor seemed to glide effortlessly through his roles — and through life — as if to say that life is not all that serious, or perhaps that it is far too serious not to be laughed at. But what kind of man was hiding behind the actor with the handsome, boyish looks, who appeared so gentle and nonchalant?

Comida Callejera(es)

Made In Italy(it)

In Made in Italy, the young filmmaker Fabio Wuytack discovers an old film which was shot more than 100 years ago in Carrara, Italy, by the inventors of cinema, the Lumière brothers. Fabio decides to bring the film back to the charming little marble city where even Michelangelo came to select marble for his sculptures. With the help of a sinister cinema owner, some rough mineworkers, an enthusiast old priest and other fascinating characters, he tries to find the mythical location where the Lumière brothers filmed. The result is an Italian journey full of commedia del'arte that brings Fabio closer to his roots than he could ever have imagined

Food, Inc. 2(en)

Filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan and Eric Schlosser to take a fresh look at our efficient yet vulnerable food system.

Blaxploitalian: 100 Years of Blackness in Italian Cinema(en)

A documentary that uncovers the careers of a population of entertainers never heard from before: Black actors in Italian cinema. With modern day interviews and archival footage, the documentary discloses the personal struggles and triumphs that classic Afro-Italian, African-American and Afro-descendant actors faced in the Italian film industry, while mirroring their struggles with those of contemporary actors who are working diligently to find respectable, significant, and non-stereotypical roles, but are often unable to do so. Blaxploitalian is more than an unveiling of a troubled history; it is a call-to-action for increased diversity in international cinema through the stories of these artists in an effort to reflect the modern and racially diverse Italy.

Žampiony(cs)

Soul(en)

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned the highest culinary recognition, three Michelin stars.