

"The Hamburger Sandwich" explores the art and craft of creating the perfect hamburger, emphasizing the importance of quality ingredients, sanitation, and imaginative garnishments. It highlights the competitive nature of the burger market, where the average consumer is discerning and expects gourmet flavors. The film provides tips on cooking techniques, innovative toppings, and presentation to enhance the dining experience, encouraging chefs to experiment and cater to diverse tastes.
5.4After her mother's death, mediocre chef Amanda Shelton is having trouble attracting customers to her family's restaurant. While shopping for ingredients, she is given a magical crab by mysterious Gene O'Reilly. Afterward, Amanda's dishes suddenly become excellent, inducing strong emotional reactions in everyone who eats them. Tom Bartlett, who is preparing to open his own eatery, tries her cooking and falls in love.
5.8When the American Chicken Bunker, a military themed fast food restaurant, builds its latest chain restaurant on the site of an ancient Native American burial ground, the displaced spirits take revenge on unsuspecting diners and transform them into chicken zombies! Now, it’s up to a dimwitted counter boy, his collegiate lesbian ex-girlfriend and a burqa-wearing fry cook to put an end to the foul feathered menace once and for all.
7.2The discovery that she has a terminal illness prompts introverted department store saleswoman Georgia Byrd to reflect on what she realizes has been an overly cautious life. With weeks to live, she withdraws her life savings, sells all her possessions and jets off to Europe where she lives it up at a posh hotel. Upbeat and passionate, Georgia charms everybody she meets, including renowned Chef Didier. The only one missing from her new life is her longtime crush Sean Matthews.
In part 1, a married couple take care of their new baby. In part 2, Leif Juster on stage presents a series of cooking and housekeeping tips. The fourth in a series of Norwegian commercial compilations addressed to "the modern housewife".
6.6Nerdy accountant Harold and his irrepressible friend, Kumar, get stoned watching television and find themselves utterly bewitched by a commercial for White Castle. Convinced there must be one nearby, the two set out on a late-night odyssey that takes them deep into New Jersey. Somehow, the boys manage to run afoul of rednecks, cops and even a car-stealing Neil Patrick Harris before getting anywhere near their beloved sliders.
7.0A race car driver tries to transport an illegal beer shipment from Texas to Atlanta in under 28 hours, picking up a reluctant bride-to-be on the way.
6.4Chef Jack and his assistant Leonard will travel through the Culinary Islands to participate in the biggest gastronomic competition in the world and, thus, try to defeat their opponents.
6.7Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.
7.0Christopher Walken invites Richard Belzer over to cook a meal for you.
0.0A cinematic brief tour of an iconic establishment in Mexico City, introducing the culture of night food in the city and the people who are part of it.
6.7From New York Times Bestselling Author Caridad Piñeiro comes a story about rival quinceañeras, glorious Cuban cooking, friendship, family ties – and romance
7.0Swedish efficiency researchers come to Norway for a study of Norwegian men, to optimize their use of their kitchen. Folke Nilsson (Tomas Norström) is assigned to study the habits of Isak Bjørvik (Joachim Calmeyer). By the rules of the research institute, Folke has to sit on an umpire's chair in Isak's kitchen and observe him from there, but never talk to him. Isak stops using his kitchen and observes Folke through a hole in the ceiling instead. However, the two lonely men slowly overcome the initial post-war Norwegian-Swede distrust and become friends.
5.1Dorian and Angus chase down their womanizing stepfather with a helicopter, frightening him to death. In his effort to cover their tracks, Dorian begins investigating his stepfather's mistress, Sally. She works at a fast-food drive-through, she's pregnant and Dorian quickly falls in love with her. Unfortunately, his scheming mother wants Sally dead. And Sally isn't sure she wants Dorian to be her child's father and also his brother.
5.4Roshan Kalra is a three-star Michelin chef who gets fired from New York's Gulli restaurant after he punches a customer. Forced to take a break, he flies to Kochi to spend time with his son, Armaan and his estranged wife Radha Menon. It's a fruitful trip because he manages to mend broken family ties. In a bid to help him get his mojo back, his wife suggests he put up his own food truck and begin afresh.
5.0Musty Suffer gets a job as a chef and waiter at an automat restaurant. Various customers attempt to filch food or money from the coin slots, and Musty deals with the situation.
6.7Let's face it, rats are not the most beloved creatures on earth. However, maybe this little tale about the history of human and rat interaction will change the world's tune. At least that is the hope of Remy, the star of Ratatouille, and his reluctant brother Emile as they guide us through world history from a rat's perspective. Why can't we all just get along?
0.0Nathan Quinell is a fully trained chef… he also happens to be legally deaf and blind. That’s never stopped him from chasing his dreams to become a full-time cook, but now Nathan must prove himself to his peers, his students and potential employers.
Jerry, a talented but overwhelmed chef, pours his heart into running his late partner's restaurant, striving for recognition in a competitive culinary world. As the pressure mounts, Jerry must navigate the delicate balance between preserving his partner’s legacy and pushing himself to the brink. With his dream within reach, will he rise above the heat, or will the pressure consume him?
5.9When a Danish chef travels to Tuscany to sell his father's business, he meets a local woman who inspires him to rethink his approach to life and love.
