El Tolenero: Creando el alma del barril(NaN)

Burgundy: People with a Passion for Wine(en)

Through a colorful mosaic of stories, this documentary film aims to demystify the world-famous French winemaking region and offers a rare insider glimpse into the lives of the passionate people working in Burgundy's wine industry.

Living Wine(en)

Merging sweeping wine country footage with insightful interviews, filmmaker Lori Miller showcases the dynamic natural wine movement that is transforming a growing number of Northern California vineyards.

A Seat at the Table(en)

France makes the most desired, revered and expensive wines in the world. They’ve had centuries to hone their craft. If you make fine wine, France is the benchmark. Or are they? One country famous for punching above its weight is taking on the aristocracy. This is a story featuring the World's most renowned winemakers, critics, writers and fine wine merchants. Travelling from the Old World to the New World we explore the history, culture and tension in the changing world of fine wine, answering that one question - has New Zealand earned a seat at the table?

The Cellar Lanes of Lower Austria - Wine Culture and the Pleasures of Life(de)

A Kellergasse – the cellar lane – is one of the distinguishing cultural and physical features of the winegrowing region Niederösterreich – Lower Austria. There are more than a thousand of them. Until recently, wine was not only stored in the Kellergasse, but pressed and fermented there as well. Today, the Kellergassen have less to do with occupation and more with recreation. A documentary by Georg Riha follows a year in the life of this valuable cultural legacy.

Tierra de mosto(es)

Eastern Mendoza: The Criolla Revival(en)

Covas de Valdeorras(gl)

El viticultor y la tierra(es)

El Ángel del Vino(es)

A Year in Port(en)

With renowned wine importer Martine Saunier as our guide, we journey into Portugal's spectacular Douro Valley to explore the mystery and complexity of the world of port

Carlos Esteva: the fight for the invisible(ca)

221 / 5 000 Through archival images and interviews with those who knew him best, we explored the key moments in Carlos Esteva's life, from his beginnings in Menorca to his rise as an iconic figure in the world of wine.

New Horizon(en)

A wine documentary exploring the most suitable types of wine in extreme environments for the future of tourism. Episode 1 follows sommelier Bojan Radulovic and the deepest professional wine tasting ever attempted at -300m in a submersible.

Blood of the Ancient Vine(en)

Two wine connoisseurs embark on a mission to discover and procure the finest wine in Spain and Portugal while learning of the history and culture of Iberian wine told by a world renowned historian and Vice Chancellor of the Royal Confraternity of Medieval Wines.

Hacer vino en el desierto(es)

The Video Wine Guide with Dick Cavett(en)

The Video Wine Guide is a critically-acclaimed 90-minute video reference to the fascinating world of wine. Presented in an information-packed, visually exciting format together with the characteristic style and humor of Dick Cavett, The Video Wine Guide both instructs and entertains.

A Year in Burgundy(en)

This documentary follows seven wine-making families in the Burgundy region of France, delving into the cultural and creative process of making wine. You'll never look at wine the same way again.

Liquid Gold: In Quest of the Aszu of Tokaj(hu)

The Aszú of Tokaj, a sweet wine of Hungary, was once cherished by King Louis XIV, Queen Victoria, Peter the Great, Goethe and Beethoven. But the world has since forgotten the noble Aszú, two world wars, the enforced collectivisation of the Communist regime and the deadly filoxera epidemic had all wreaked havoc on the vines. Three dedicated heroes, one passion: to create The Great Wine that can return to the most refined tables of the world.

Quarantine(es)

A short film of the first weeks of strict national lockdown, filmed in Barcelona on a classic home video camera Hi8. Narrates the story of three women who share a flat and who create a microworld not only to survive the global pandemic but also to survive themselves.

Langhe Doc(it)

Three characters, three stories of "heretics", three food producers who think in a different way to describe the transformation of our Country in what in “Langhe Doc” Giorgio Bocca calls the Italy of warehouses. We're in Langhe, a unique territory, universally recognized as one of the most beautiful places in Italy, fresh candidate for Unesco World Heritage but afflicted by uncontrolled economic development, urbanization, overbuilding, abandonment of the less profitable areas. Those of Maria Theresa, Silvio and Mauro are stories of people who have insight into a future they do not like and have chosen to refuse it. Their challenges are still open, they're not yet fully met and perhaps they never will: these heretics move in one direction, while the world moves in another, quite the opposite one.

Barolo Boys: The Story of a Revolution(en)

The story of a group of friends, the "rebel boys" who made italian wine become so great, between generational conflicts, brilliant insights and never silenced controversies.