Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of the annual July 4th hot dog eating competition. When he casually breaks the world oyster eating record in New Orleans, he decides to dedicate himself to fulfilling his lifelong dream of becoming a professional competitive eater.
Self
Self
Self
Self
Self
Self
Self
Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of the annual July 4th hot dog eating competition. When he casually breaks the world oyster eating record in New Orleans, he decides to dedicate himself to fulfilling his lifelong dream of becoming a professional competitive eater.
2004-05-04
7.5
This is a story about a city guy Nikolai, who will have to go instead of his friend on a rural business trip. A series of funny events, meetings and the beauty of the Yakut village encourage Nikolai to make an important decision in his life…
In the mountains of the Basque Country, a mother and her daughter take shelter in a ruined hut that seems uninhabited.
Kasia and Pawel, having got married, live in the village of Brzozki, 10 kilometres from Grabow. Kasia wants to return to her pedagogical studies, so she does not want to have children yet. Pawel announces that he wants to break away from the traditional village farm and focus on specialised sheep breeding, which causes a family argument. Kasia's parents anxiously await the birth of their grandchildren. Things get even more complicated when the Wolanskis arrive in Grabow. They offer to help Kasia go back to university, but in return Kasia has to look after little Piotr as the docent is leaving for London where he has received a month-long study grant.
This feature-length documentary, made especially for the 2003 Aliens (1986) DVD release, is incredibly informative with all its interviews with both the cast and crew, as well as behind the scenes footage filmed during the making of the film. Every possible element towards what went into making the movie is included here and gives fans an overload of information to fill their brains with.
The hero of the film is an ordinary driver of a Moscow taxi, a kind and decent man. Each new working day promises him new meetings, acquaintances — sometimes joyful and pleasant, and sometimes demanding from him severe determination and courage.
After arranging a meeting with a stranger from an online dating site, Valora falls victim to an abusive psychopath. But rather than trying to flee she decides to play his game and ultimately turn the tables on him, with the hunter becoming the hunted.
This direct-to-draw animated film on 35 mm film features the imagery of 10 European directors in a collective project. Each produced 1 minute of animation on film, drawing directly onto it in his or her own style.
A series of bizarre murders. Psychometer Rinko cooperates with detectives in the investigation. The investigation is a difficult one, and the only clues are Rinko's visions when she is in ecstasy, and the crazy smile of a creepy man that appears vaguely.
Like every summer, our friends, the Pics, Jacky and Laurette, Gatineau, recently divorced from Sopie, and Patrick Chirac, ever true to form, get together at the Blue Waves camping grounds. This year, Patrick has decided to try car sharing. Believing that he'll travel through France alone with Vanessa, he finds himself accompanied by three young Dijon inhabitants: smooth-talking Robert, good-looking Benji and loudmouth José. Of course, after car sharing Patrick is forced to try out bed sharing...
Star is a young graffiti writer, the best in his city, Paris. His reputation attracts him as much into art galleries than in the police precincts. Accused of vandalism, he faces jail. Despite the threat, he decides to go to Rome with his crew in search of the meaning of his art.
Anita and Marion realize that an abandoned baby they sneaked into an orphanage was kidnapped from a millionaire. For the reward, they proceed to break into the institution at night, dressed as men to beat curfew, to get the kid out again. This film survives only in very fragmentary form.
The story of Bari Lai Lai Lai follows Sita, a passionate writer who plans to create a vibrant music video. She enlists two models, Nikhil and Sanchita, to bring her vision to life. Nikhil, a strong and confident man, meets Sanchita, a beautiful and charming young woman, for the first time at Tower Bridge in London. From the very first moment, Nikhil is captivated by Sanchita's elegance, proving that first impressions truly last forever. As the music video unfolds, their chemistry grows naturally, and what begins as a professional collaboration blossoms into genuine love. The two fall for each other during the shoot and eventually start living together, their romance becoming a heartfelt part of the story behind the song. This music video combines the themes of love, destiny, and the magic of a first encounter against the iconic backdrop of London.
Rose Marie Lemaitre, an orphan living in the Canadian wilderness, falls in love with her guardian, Mike Malone, an officer of the Royal Canadian Mounted Police. The feeling is mutual. But, when she leaves to learn proper etiquette, Rose Marie meets a trapper named James Duval, who also falls for her. Further complications arise when Native American Chief Black Eagle -- a rival of Duval's -- is murdered.
The wildly disparate yet fatefully entwined stories of assassin James Earl Ray and his target, Dr. Martin Luther King Jr.
Johnny, a young man living in the UK, works tirelessly at a restaurant run by his ruthless boss, who values profit over people. Johnny hasn't seen his mother, who lives in Nepal, for five years. Despite his longing, his boss refuses to grant him time off when his mother invites him to celebrate the Dashain festival together, a cherished tradition involving family and festivities. Heartbroken, Johnny is forced to postpone the reunion, promising his mother he'll come next year.
Warren Miller’s “Future Retro” will revel in 71 years of movie magic - with fresh stories and perspectives from across the globe, heroes from the glory days, and that retro energy keeping the winter dream alive.
Lucio, the host of a popular radio show, is confident, charismatic, and holds progressive views. He is married to the beautiful Elena, who is insecure and emotionally dependent on her husband. Together, they form a harmonious blended family (which includes Lucio’s first wife and daughter) and have one child together: Blu, a 9-year-old who loves dressing in girls’ clothes and is allowed to do so—by both mom and dad—but only at home. When the school play comes around, however, Blu is determined to wear a Little Mermaid costume on stage. His parents, caught between their desire to support him and their instinct to protect him, find themselves confronting the limits of their open-mindedness. They embark on a journey of self-awareness and acceptance, joined by a diverse group of “Unicorn Parents” led by a compassionate psychologist.
Over 4 hours of crucial video. Diagnosed with high cholesterol, Craig McMahon took control of his health and beat his genetic fate by consuming a whole plant-based diet inspired by Doctors Campbell, Esselstyn, Greger and McDougall. Certified by Cornell in plant nutrition, Craig asks experts hard science questions and creates delicious healthy meals in his kitchen based from years of research.
This film explores food sustainability, how farmers' markets build community, and why local food matters. Filmmaker Dr. Benjamin Garner is an Associate Professor at the University of North Georgia. He produces films on food, marketing, and tourism. Dr. Garner consults with companies on soft skills training and produces video ads for web and social media.
The meals based on indigenous ingredients and sustainability at the forefront. Project managers are soon faced with problems ranging from sourcing ingredients to staffing a high-end restaurant in a location inhabited by only 53 people.
After years of overproduction, the Reagan administration unloads over 500 million pounds of surplus cheese on the American public in the 1980s. The pungent dairy product comes to be known as 'Government Cheese.'
A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.
How safe is the future of the world’s food? This documentary explores a growing crisis in world agriculture. Plant breeding has created today’s crops, which are high yielding but vulnerable to disease and insects. To keep crops healthy, breeders tap all the genetic diversity of the world’s food plants. But that rich resource is quickly being wiped out. (NFB)
Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.
H.O.P.E. is a life-changing documentary uncovering and revealing the effects of our typical Western diet high in animal-based foods. It contrasts the limited interests of the pharmaceutical and agricultural industry with the all-encompassing interests of living beings on this planet and with the power of responsible consumer action. H.O.P.E. is an urgent call to action to all of us to commit to a change towards sustainability and safeguarding our living environment.
Supper club restaurants were the hot dinning trend in the mid twentieth century. They provided a place for people to spend their evenings enjoying cocktails, home cooked, high quality food and entertainment. The supper club scene slowly faded from the rest of the country, but kept a strong hold in Wisconsin due to a culture that allowed it to thrive. Around for decades, supper clubs in Wisconsin have been able to hold their own style and traditions. While chain restaurants continue to expand and threaten their future, supper clubs are fighting to survive while continuing to offer the same exceptional dinning experience and a personal touch that is not seen in the modern lifestyle of dine and dash. Old Fashioned: The Story of the Wisconsin Supper Club takes you into this uniquely Wisconsin institution.
Obesity rates in the United States have reached epidemic proportions in recent years. Killer at Large shows how little is being done and more importantly, what can be done to reverse it. Killer at Large also explores the human element of the problem with portions of the film that follow a 12-year old girl who has a controversial liposuction procedure to fix her weight gain and a number of others suffering from obesity, including filmmaker Neil Labute.
The Big Fat Fix (www.thebigfatfix.com) investigates and uncovers the forgotten secrets of health and longevity from the tiny Italian village of Pioppi, where the people forget to die. Featuring Dr Aseem Malhotra and Donal O'Neill. From the creators of Cereal Killers (2013) and Run on Fat (2015).
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.
A look at man's relationship with Dirt. Dirt has given us food, shelter, fuel, medicine, ceramics, flowers, cosmetics and color --everything needed for our survival. For most of the last ten thousand years we humans understood our intimate bond with dirt and the rest of nature. We took care of the soils that took care of us. But, over time, we lost that connection. We turned dirt into something "dirty." In doing so, we transform the skin of the earth into a hellish and dangerous landscape for all life on earth. A millennial shift in consciousness about the environment offers a beacon of hope - and practical solutions.
It's the most dangerous delicacy in the world. Despite incidents of poisoning year after year, the popularity of this exotic dish in Japan remains unbroken. The Japanese blowfish fugu contains one of the deadliest poisons known to man, 1250 times more potent than cyanide. If the cook isn't skilled in the use of a filet knife, the gourmet meal could become a death sentence for the restaurant guest.
Featuring Michael Pollan and based on his best-selling book, this special takes viewers on an exploration of the human relationship with the plant world — seen from the plants' point of view. Narrated by Frances McDormand, the program shows how four familiar species — the apple, the tulip, marijuana and the potato — evolved to satisfy our yearnings for sweetness, beauty, intoxication.
In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers to create a tart, cake, or pudding to honor her legacy. Seven judges headed by Dame Mary Berry invite the final five bakers to London where over one extraordinary day they bake their cakes, tarts, and trifles – hoping it will be the winning recipe.
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.
Leading health experts examine the history of the U.S. Dietary Guidelines and question decades of dietary advice insisting that saturated fats are bad for us.
Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs his film by working backwards and finding the sources for these items and how they reach our plates. As Moullet’s investigation deepens, however, the film moves beyond the confines of a simple exploration of food origins into more political and social realms, not only relating to food but also to the medium of film.