The Danger Zone(1989)

Surviving Edged Weapons(en)

In an intense action-filled 85 minutes, you will learn to defend yourself against the mounting threat of “knife culture” offenders.

To bude pochoutka(cs)

Malchen, die Unschuld vom Lande(de)

Produced by a division of social services, the film follows a country girl's journey to learn more about hygiene and health after she's rejected from by her boyfriend who thinks her uncultivated.

Sanitation: Why All The Fuss?(en)

The film "Sanitation: Why All The Fuss?" emphasizes the critical importance of sanitation in food handling for public health. It explains how bacteria, which can multiply rapidly and cause illness, are often transferred by people, pests, and contaminated tools. To prevent foodborne illnesses, food handlers must adhere to strict hygiene practices, including frequent handwashing, maintaining proper food temperatures, and ensuring cleanliness in food preparation areas. The film highlights that while heating food kills bacteria, it does not eliminate toxins that may have already formed, making prompt refrigeration essential.

The Hamburger Sandwich(en)

"The Hamburger Sandwich" explores the art and craft of creating the perfect hamburger, emphasizing the importance of quality ingredients, sanitation, and imaginative garnishments. It highlights the competitive nature of the burger market, where the average consumer is discerning and expects gourmet flavors. The film provides tips on cooking techniques, innovative toppings, and presentation to enhance the dining experience, encouraging chefs to experiment and cater to diverse tastes.

Lifesaving and Water Safety: Defenses, Releases, and Escapes(en)

The film focuses on the essential techniques for lifesavers to safely rescue individuals in distress without endangering themselves. It highlights various scenarios where rescuers must handle panicky victims, employing strategies like blocking, turning, and escaping from holds. The film emphasizes the importance of training and preparedness, demonstrating effective techniques for releases and escapes to ensure the safety of both the rescuer and the victim.

Lifesaving and Water Safety: Preventative Lifeguarding(en)

The film emphasizes the critical role of lifeguards in preventing accidents and ensuring safety at swimming facilities. It outlines essential lifeguarding practices, including constant vigilance, effective communication, and the importance of preventive measures. Lifeguards must enforce rules, monitor hazards, and maintain proper equipment to handle emergencies. The film also highlights the need for a buddy system among swimmers, proper training, and regular breaks for lifeguards to maintain alertness.

Sous le bio, la malbouffe(fr)

Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.

Beef(en)

BEEF is a comedic spin on a real person courtroom show. Set in a NY deli, BEEF revolves around Lou, his family, and the cases he settles. People march in with a "beef" for Lou to solve with old-school advice, simple justice, or a fine cut of meat.

Water and the Dream of the Engineers(en)

Documentary where rich social history frames a spirited debate on the development of water infrastructure throughout the USA.

Use Your Head(en)

This PSA-style film from the 1970s titled “Use Your Head” was presented by the Construction Safety Association of Ontario to eliminate occupational head injuries on construction sites. The film discusses the benefits of consistent wear and usage of the construction hard hat, the different available models of hard hats, as well as how to properly take care of your hard hat. Additionally the film briefly touches on the history of protective headgear from the Vikings to the Trojans to military helmets from World War I. This film was produced by Toronto, Canada based production company Rabko. The film was produced in a low-cost method, using still frames of photographs to achieve a narrative, so that is feels like a slideshow.

Mountain and Desert Survival: Desert Survival(en)

This somewhat ridiculous 1963 US Air Force training film from the series “Mountain and Desert Survival,” outlines principles of desert survival and procedures for promoting rescue and maintaining personnel health and comfort.

Patrolman, You Have a Problem(en)

One of over thirty police training films produced by Murray Woroner, "Patrolman You Have a Problem" was released by Motorola Teleprogram Center.Created in conjunction with the Miami Dade Police Department (and others), each film in the series examines an aspect of police conduct and training. In this specific film, the viewer is shown scenarios in which rookie cops are exposed to the cynical attitudes and reckless actions of seasoned veterans. Here, the words and actions of the sergeants and other senior police officers appear contradictory to the code of conduct and what was taught to the trainees in the police academy. The goal of the film is to create a discussion about "doing the right thing" and, of course, to reinforce the code of conduct. The film was produced by Woroner Films, inc and scripts and research were carried out by Frank Augustine, Sam Harris, Miami Dade Community College, and Bal Harbour Police Department of Florida.

Mountain and Desert Survival: Mountain Survival(en)

Produced by the US Air Force as part of their Mountain and Desert survival series, this companion piece covers survival situations one may face in the mountains as it primarily follows a pilot who fights to survive after a crash landing without his kit.

Saul's 108th Story(en)

As a teenager in 1950 Brooklyn, all Saul wanted to do was hang out with his friends and go to the beach. Instead, he got roped into a dangerous new job, and Saul got in a little over his head.

Ash Wednesday(en)

In early 1980s Manhattan, a pair of Irish-American brothers become embroiled in a conflict with the Irish Mob.

Poisoned: The Dirty Truth About Your Food(en)

Through revealing interviews with experts and victims' families, this gripping documentary examines the problem of deadly foodborne illness in the US.

The Green Chain(en)

This homegrown Erin Brockovich story follows former Whakatāne sawmill worker Joe Harawira and his long battle to reveal the impact that workplace toxins have had on his community. In the '80s after being afflicted by health issues, Harawira noticed co-workers getting sick. In 1988 he helped found SWAP (Sawmill Workers Against Poisons) and began investigating the effects of exposure to dioxins, a byproduct of timber treatment.

Safety Shorts: Amputation Injuries(en)

This brief workplace and occupational safety video shows various types of amputation injuries, how they can be caused, procedures to treat them, what aftercare can look like, and the steps you can take to prevent such injuries from occurring in the first place.

Everybody's Business(en)

Everybody's Business is a light-hearted satire on Singapore and Singaporeans from different walks of life. When Singapore is hit with a widespread bout of food poisoning – with at least fifty victims – everyone is sent into a tizzy. How on earth could something like this happen in Singapore? And who’s responsible?