This Good Earth(2022)

Jamie's Sugar Rush(en)

Jamie Oliver investigates sugar's huge contribution to global health problems like obesity and type 2 diabetes, reveals how much sugar is in healthy-looking food, and explores what can be done to help

Sushi: The Global Catch(en)

A look at the global sushi phenomenon and how the hunger for Blue Fin Tuna is impacting the ocean's stock.

Chasing Ice(en)

When National Geographic photographer James Balog asked, “How can one take a picture of climate change?” his attention was immediately drawn to ice. Soon he was asked to do a cover story on glaciers that became the most popular and well-read piece in the magazine during the last five years. But for Balog, that story marked the beginning of a much larger and longer-term project that would reach epic proportions.

It'll Never Work(en)

A Scottish boat builder and fisherman perseveres in turning a vessel into an innovative solar-powered boat.

The Lost Forest(en)

How would natural habitats develop without human interference? In this documentary we follow an international team of scientists and explorers on an extraordinary mission in Mozambique to reach a forest that no human has set foot in. The team aims to collect data from the forest to help our understanding of how climate change is affecting our planet. But the forest sits atop a mountain, and to reach it, the team must first climb a sheer 100m wall of rock.

De l'eau dans le gasoil(fr)

Plastic Odyssey, mission pacifique(fr)

Tomorrow(fr)

Climate is changing. Instead of showing all the worst that can happen, this documentary focuses on the people suggesting solutions and their actions.

Canned Dreams(fi)

Canned Dreams shows the multi-branching network of the modern food industry. The Finnish consumer buys a can in the grocery store, but where from far away do the raw materials and packaging materials for the preserves come from - and through how many hands? The film not only traces the various stages of the production process, but gives a voice to the people who work as part of it.

Nature : pour une réconciliation(fr)

Of the Land(en)

Within the last half century, our agriculture and food has changed more than it has changed before in several thousand years. New technologies and scientific ingenuity have given rise to genetically modified organisms (GMO) and other novel foods. Some people have raised concerns about the safety of GMOs in our food supply, given their incredible dominance in the majority of our diet. Traditional, organic farmers, have consistently been under attack by large corporate farming interests, who seek to dominate the food industry and run family farms out of business. This film looks at our current food system as well as a variety of smaller, organic options available to consumers who want to support sustainable farming methods.

Kiribati: The President's Dilemma(en)

The Pacific islands of Kiribati were among the last places to be colonized by humans. But now, because of rising sea levels, they may be among the first to be abandoned. Should Kiribati President Anote Tong surrender to climate change and evacuate? Can anything be done to help him buy more time?

The Atlantis Mussels(id)

This film narrates the story of a community on the coast of the Special Capital Region of Jakarta, experiencing the direct impact of land subsidence and global climate change that jeopardize their area. In an effort to face this crisis, they come up with a unique solution by using green mussels shells for raising the ground to prevent the disaster from engulfing their homes.

Confessions of a CEO: My Life in an Out-of-Balance World(en)

A bare-knuckled critique of corporate America told through the powerful true story of a toxic CEO who evolves from a profits-over-people, philandering executive to an unorthodox leader, populist messenger, and mentor to American influencers. It’s a story of growth, redemption and the impact of self-awareness on leadership and life.

Malartic(fr)

Ten years after an enormous open-pit gold mine began operations in Malartic, the hoped-for economic miracle is nothing more than a mirage. Filmmaker Nicolas Paquet explores the glaring contrast between the town’s decline and the wealth of the mining company, along with the mechanisms of an opaque decision-making system in which ordinary people have little say. Part anthropological study, part investigation into the corridors of power, Malartic addresses the fundamental issue of sustainable and fair land management.

Let's Do It!(en)

“Let’s Do It!” is a story about how a national cleanup campaign in a small European country grew into an ambitious global environmental movement. The idea spread far and wide, bringing about new wave of civic activism in many countries. However, even good initiatives can hit rough spots. The important thing is not to lose hope. This documentary captures the passion to change the world over the course of 10 years, culminating in World Clean-Up Day in 2018. The movie also showcases how grass-root initiatives can grow and subside and how some ambitions can be defeated only to give rise to even more ambitious ones.

The Race is On(en)

How our societies can be transformed into an ultra-low carbon way of living fit for our children’s future?

Brambor – král kuchyně(cs)

The Big Fat Fix(en)

The Big Fat Fix (www.thebigfatfix.com) investigates and uncovers the forgotten secrets of health and longevity from the tiny Italian village of Pioppi, where the people forget to die. Featuring Dr Aseem Malhotra and Donal O'Neill. From the creators of Cereal Killers (2013) and Run on Fat (2015).

Sous le bio, la malbouffe(fr)

Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.