In Grave Danger of Falling Food

The Real Dirt on Farmer John(en)

An outcast in his community, Farmer John bravely stands amidst a failing economy, vicious rumors, and violence. By melding the traditions of family farming with the power of art and free expression, this powerful story of transformation and renewal heralds a resurrection of farming in America. Through highly personal interviews and 50 years of beautifully textured footage, filmmaker Taggart Siegel shares Farmer John’s haunting and humorous odyssey, capturing what it means to be wildly different in a rural community.

Greening the Desert(en)

Permaculture expert Geoff Lawton describes how he and a team of volunteers grew an oasis in arid, salty lowland, despite extremely high temperatures and minimal irrigation. The site is the lowest dryland expanse on Earth: a plain in Jordan, two kilometres northeast of the Dead Sea, and 400 metres below sea level.

Sous les pavés, la Terre !(fr)

Labels : Des verts et des pas mûrs(fr)

World Domination Gardening(en)

This project started with video from a three day workshop. The workshop covered the earthworks for building a pond without a liner, a swale, and a hugelkultur bed on a terrace. Then we added more footage by doing the same workshop over again in a colder climate. A year later, we returned to the first workshop site and added even more footage! We even had an evaluation by the Crown Prince of Permaculture, Geoff Lawton.

Perfect Compost: a Master Class with Peter Proctor(en)

Peter Proctor is New Zealand's father of biodynamic agriculture. Peter has been gardening and making compost for over 65 years. "Biodymanics makes organics work." Compost is the fundamental element in all gardening & farming. This master class takes you through the biodynamic compost making process from gathering and assembling your materials to creating the perfect compost heap. Rudolf Steiner believed biodynamic compoast was the foundation of humanity and the vital link between the cosmos and the earth. In Perfect Compost, Peter Proctor walks you through every step to building perfect compost.

Souviens-toi de ton futur(fr)

The Voice of The Wind(es)

"Voice of the wind" (La Voz del Viento) describes a journey made by Carlos and Jean-Luc from Marseille to Granada visiting different projects related to permaculture, thought and action, all focused on a vision of life respect and love. In each of those places, they delivered or exchanged seeds (Jean-Luc has more than 300 varieties) and interviewed some key project people. This film is open source and can be watched/downloaded for free (English/French/Spanish) in the official website. Donations are more than welcome.

Voices of Transition(fr)

Voices of the Transition is an enthusiastic documentary on farmers- and community-led responses to food insecurity in a scenario of climate change and peak oil.

The Permaculture Orchard: Beyond Organic(fr)

This feature-length educational film teaches you how to set up your own permaculture orchard at virtually any scale. We recognize the limitations of the organic model as a substitute to conventional fruit growing, and want to propose a more holistic, regenerative approach based on permaculture principles. Based on 20 years of applied theory and trial and error, biologist and educator Stefan Sobkowiak shares his experience transforming a conventional apple orchard into an abundance of biodiversity that virtually takes care of itself. The concepts, techniques and tips presented in this film will help you with your own project, whether it is just a few fruit trees in your urban backyard, or a full-scale multi-acre commercial orchard.

Establishing a Food Forest the Permaculture Way(en)

Geoff Lawton demonstrates how to grow a food forest from start to finish. Geoff helps get you on the right track toward growing a productive garden paradise.

Permaculture, la voie de l'autonomie(fr)

The Agro Rebel: Permaculture in the Salzburg Alps(en)

Sepp Holzer explains some of the innovative, labour-saving agricultural techniques he applies at his farm in the Eastern Alps of Salzburg, Austria.

Urban Permaculture - Designing the Urban Garden(en)

Geoff Lawton's Urban Permaculture - Designing the Urban Garden

Sepp Holzer's Secrets of Eden(en)

Filmmaker Claudia Hefner showcases the Kramerterhof, an Alpine estate which Sepp Holzer has transformed from an ordinary farm into a paragon of permaculture. Spectacular aerial photography helps viewers to appreciate the magnificence of the landscape and the efficiency of the property.

La restanza(it)

Castiglione d'Otranto, in the South of Italy. A group of thirty-year-olds no longer accept that the solution to the economic, ecological and political problems of the territory is always "to leave". They propose to the villagers who own pieces of uncultivated land, often felt as a burden, to put them in common. They decide to stay, to link their lives to the land and to invest in a value: being together. Castiglione becomes the village of restance. They cultivate ancient seeds and local biodiversity, they make decisions together, they develop a local economy. Accepting the shadows of the past, another potential of the place is rediscovered.

Days after(fr)

In Isère, in the mountainous region of Trièves, is the Tournesol farm, an experiential farm totally autonomous in energy, a veritable laboratory for renewable energies. Jean-Philippe and his family live there from sheep farming and organic market gardening. But in September 2017, a violent fire destroyed the farm and its facilities. While the family has lost everything, a surge of solidarity is taking place so that the Tournesol farm is reborn from its ashes.

Ingredients(en)

At the focal point of this movement, and of this film, are the farmers and chefs who are creating a truly sustainable food system. Their collaborative work has resulted in great tasting food and an explosion of consumer awareness about the benefits of eating local. Attention being paid to the local food movement comes at a time when the failings of our current industrialized food system are becoming all too clear. For the first time in history, our children'€™s generation is expected to have a shorter lifespan than our own. The quality, taste and nutritional value of the food we eat has dropped sharply over the last fifty years. Shipped from ever-greater distances, we have literally lost sight of where our food comes from and in the process, we've lost a vital connection to our local community and to our health.

Harvesting Water the Permaculture Way(en)

Permaculture teacher Geoff Lawton designs and builds a dam and water harvesting system on a farm.

Introduction to Permaculture Design(en)

Geoff Lawton takes you into the world of Permaculture and explains the basic concepts for beginners.