0.0Cooking and dining with Anthony Bourdain! Europe - 6 episodes Arachon, France, the birthplace of Tony's father, was the first place Tony learned to love food. Tony revisits his childhood and enjoys many staples, including steak frites, gaufres (waffles), and soupe de pecheur (fisherman's soup). Other episodes include A Pleasing Palate (London) and Highland Grub (Scotland). The #1 food writer and television presenter in the world, Anthony Bourdain reinvented the food travel genre. In his groundbreaking first series, that originally aired on the Food Network, Bourdain travels around the world indulging his taste for local cuisine and eccentric characters. Join Tony as he feasts on sushi in Tokyo, enjoys authentic Mexican cuisine, and traverses the Australian Outback on a memorable food journey. You never know what he'll say, who he'll meet, or what they'll have for dinner.
0.0A mockumentary that follows the 5 main contestants of The Golden Apron contest, a competition in search of "the greatest home chef in America", being held by a nefarious food manufacturing company with their own corporate agenda.
7.3A talented young street-food cook pushes herself to the limit after accepting an invitation to train under an infamous and ruthless chef.
6.1Heon-sub is in his third year of cooking major at the Samjin University. He gets a job at the cooking school run by Jeong-min, who lectures at his school department. From a great looking professor to sexy students who have their eyes on young men, a married woman who tries hard to make things right in bed with her husband and the girl who dumped him right away at the blind date! Heon-sub is the only guy at the cooking club and his adult-rated eating fantasy begins.
7.2A head chef balances multiple personal and professional crises at a popular restaurant in London.
0.0A young lover has to cope with losing the love of his life and come to terms with the fact that she has moved on to bigger and better things
7.1A group of people are standing along the platform of a railway station in La Ciotat, waiting for a train. One is seen coming, at some distance, and eventually stops at the platform. Doors of the railway-cars open and attendants help passengers off and on. Popular legend has it that, when this film was shown, the first-night audience fled the café in terror, fearing being run over by the "approaching" train. This legend has since been identified as promotional embellishment, though there is evidence to suggest that people were astounded at the capabilities of the Lumières' cinématographe.
A German Documentary about the “village of friendship” that was created by American Veteran George Mizo to help the Vietnamese kids suffering from the Vietnam War.
7.5A day in the city of Berlin, which experienced an industrial boom in the 1920s, and still provides an insight into the living and working conditions at that time. Germany had just recovered a little from the worst consequences of the First World War, the great economic crisis was still a few years away and Hitler was not yet an issue at the time.
A film describing the political history of Dubrovnik and the history of its architecture, painting, literature and science until the end of Republic of Ragusa.
The Beauty of the Adriatic was created as a promotional tourist film, but through its unusual and even bizarre formal devices it overcomes the promotional function. The narrator of the film is constantly communicating with the viewer, exclaims and inserts jokes, and we also see him in the film as a guide entertaining us with various gestures and movements. In the film there are also interspersed humorous animated scenes, an interview with Hamlet, poetic sequences and stylized scenes such as one where the camera is "looking for" the lost guide.
0.0Zvonimir Berković decided to present the Dubrovnik Summer Festival on film in an imaginative manner. He set scenes from the most popular plays of the Festival across various locations in Dubrovnik, so Pero Kvrgić acts Negromant's monologue from "Dundo Maroje" while interacting with vendors on the local marketplace, and in the dreamy atmosphere of Lokrum forest fairies are performing a scene from Držić's "Grižula".
0.0The intellectual and the sensual are combined in this essay presentation of the work of the painter Ivo Vojvodić from Dubrovnik. Through the presentation of three frequent motifs of Vojvodić's painting - the sea, reefs and letters - Berković touches upon the emigratory fate of Vojvodić's family in desire for a home and the Ragusan ideal of freedom.
0.0Mathieu Collette, a passionate blacksmith, renovates an abandoned heritage building belonging to the City of Montreal to create a blacksmithing school. Sixteen years later, after turning the building into an internationally renowned center for the transmission of living heritage, Mathieu is threatened with eviction for obscure administrative reasons, in the very year of Montreal's 375th anniversary. What could possibly justify putting one of Quebec's last blacksmiths out on the street, as the bearer of an unparalleled social and heritage project? Filmed over several years, this documentary traces Forges de Montréal's fight against the disappearance of a part of our collective memory.
0.0Peter Mansbridge travels the country to talk to Canadians about what's on their minds on the eve of an election.