A bakery in Herat in Afghanistan. Twelve hours a day, seven days a week, a dozen employees and apprentices repeat the same gestures, while the camera raises questions about the outside world, about images.
A bakery in Herat in Afghanistan. Twelve hours a day, seven days a week, a dozen employees and apprentices repeat the same gestures, while the camera raises questions about the outside world, about images.
2008-03-09
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Bakeries are popular places. They smell great. They are full of wonderful things to eat, from crusty breads to gooey and sweet treats. And they often become neighborhood meeting places, where bakers work hard and where people often leave with good feelings as well as fresh baked goods. In this documentary, we celebrate A Few Great Bakeries across America, never claiming that this is a list of "Best Bakeries" but rather just a few warm ones worth checking out. All of these places seem connected by early mornings, long hours of hard work, delicious products and customers who love them. We happily celebrate these few bakeries and hope that everyone will be inspired to look for more great ones all across America.
Christof Wackernagel, best known in Germany as an actor and former member of the Red Army Faction ("RAF") lives in Mali. In his compelling portrait, Jonas Grosch shows a man who simply cannot stand still if he senses injustice. The courage to stand up for one’s beliefs coupled with vanity? However one chooses to look at it, it is easy to imagine what made him connect with the "RAF". With his irrepressible will for freedom, Christof Wackernagel gets entangled in the horrors of day-to-day life in Africa.
Documentary that shows the changing attitude towards immigrant labor in The Netherlands. The documentary follows three immigrants that arrived in Holland 30 years ago to work in a bakery.
Work is becoming more service oriented and more and more services rely upon us doing harm to each other. In most people's lives, work operates as a degrading and debilitating force. It disables people's critical and perception capacities. Unless workers assume responsibility for evaluating the meaning and implications of the work they do, there will never be the capacity to redirect the modern work institutions from their courses of violence and exploitation. Built in seven parts which correspond to each day of the week, this film studies the relationship between work being done and the nature of the people that are doing it.
In Mexico City's wealthiest neighborhoods, the Ochoa family runs a for-profit ambulance, competing with other unlicensed EMTs for patients in need of urgent care. In this cutthroat industry, they struggle to keep their financial needs from compromising the people in their care.
It is a fetish, a mantra, a secret religion to modern man: work. In times of the financial crisis and massive job reductions, this documentary movie questions work as our 'hallow' sense in life in a way that both humors and pains us.
Stylized with dramatic interiors and a distorted frame rate, this early documentary miniature from Szulkin depicts six sequences of solitary, repetitious labor.
Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.
Reflects a depressing and hopeless reality by following some of the members of "la dieciocho", the so-called 18th Street gang in a poor San Salvador neighborhood.
This short film illustrates some of the perceived problems a supervisor might face working with women, but ultimately demonstrates where the real problem lies.
This video shows ways to prevent or defuse violent situations in retail stores, particularly during an armed robbery.
Pelican, a bakery located at Asakusa, Tokyo, becomes crowded every morning. There are only two types of bread sold. It looks ordinary but meet a bakery that has been loved for 74 years with a taste you won't get tired of even if you eat it everyday!
After mutilating his fingers, a carpenter decides to go back to work to support his family and prove that he can still do it.
WELFARE shows the nature and complexity of the welfare system in sequences illustrating the staggering diversity of problems that constitute welfare: housing, unemployment, divorce, medical and psychiatric problems, abandoned and abused children, and the elderly. These issues are presented in a context where welfare workers as well as clients struggle to cope with and interpret the laws and regulations that govern their work and life.
Document about different types of transportation in manufacturing plants and their importance for speeding up production.
Birkenhead's sights, shopping opportunities and industries.
The vegetables come from the garden behind the house, the fish comes out of a can, and money for bread is earned at the factory. It’s because of this money that they came here. Women from Turkey stand side-by-side with women form Mecklenburg at the conveyor belt of a fish-processing factory in Lübeck. Their hands are stained brown, the pungent smell of fish clings to them, and their arms and backs ache. If these jobs were done by men, machines would have been invented long ago to replace them. But female labour is cheap and the women do not complain. They have learned to work – and therein lies the source of their pride. (Source: https://www.artechock.de/film/text/filminfo/g/ge/gefubr.htm)
A documentary with an aim to raise awareness for workplace discrimination and see the world from the perspective of the deaf community.