Natalia Alcantara Cabañas
2020-12-31
2
During the pandemic-induced lockdowns of 2020, a restaurant owner struggles to maintain his business.
Several Portuguese creators occupy the director's chair in this collective short film shot during the COVID-19 pandemic shutdown in an unfolding of personal perspectives.
Five young filmmakers share stories of their families, who were on the frontlines during the first wave of the Coronavirus. These intimate accounts shine a light on families caught in chaos and crisis, in a city hiding from a deadly virus, in a country riven by social upheaval.
Filmed over five years, we follow Lily Jones, 20, as she transitions from male to female, leaves her seaside home for the city, undergoes gender reassignment surgery and finds love.
It is a fetish, a mantra, a secret religion to modern man: work. In times of the financial crisis and massive job reductions, this documentary movie questions work as our 'hallow' sense in life in a way that both humors and pains us.
Portrait of the birth of a friendship between two men, while one helps the other to die. The acceptance of pain, the sense of humour and the commitment to family and friends, will accompany the virtual chats between Fernando and Eric, who were unable to meet due to the pandemic.
This documentary recounts the experiences of people on the ground in the earliest days of the novel coronavirus and the way two countries dealt with its initial spread, from the first days of the outbreak in Wuhan to its rampage across the United States.
Following the class of 2020 at Oakland High School in a year marked by seismic change, exploring the emotional world of teenagers coming of age against the backdrop of a rapidly changing world.
In 2019, 1.2 million people stepped off a cruise ship into the small, south-east Alaskan town of Ketchikan. The next year, in 2020, zero did. After decades of diligent work building a sleepy fishing, mining, and logging town into one of the most sought after cruise destinations in the world, the COVID-19 pandemic has transformed Ketchikan into an empty shell—lined with restaurants, shops, and attractions for the visitors who no longer come. Now, the town must find a way to survive without its key economy until the day arrives when cruise visitors once again pour into its docks.
We no longer see children running around playing in the alleys of Seoul. Starting from elementary school, children go to private classes after their school. However, we see these people who are making efforts to protect children’s right to be a child and play like a child.
A grandmother, mother, and daughter quarantine together in a Tribeca apartment as they laugh about life over wine.
At the beginning of the year 2020, a relentless plague sweeps the planet and, as a consequence, a global lockdown is gradually decreed: how did people from very different latitudes, living necessarily very different situations, experience this shared solitude? How did people adapt to the restriction by decree of their personal freedoms and the transformation of many bustling metropolises into ghost cities?
Escape from everyday life in freedom and community and live utopias - for many organizers and artists, the secret of the music festivals that make culturally weak Mecklenburg-Western Pomerania a place of pilgrimage for tens of thousands of people every summer. But instead of freedom, community and utopia, there was one thing above all in the festival summers of 2020 and 2021: silence.
End of a trilogy started with Hold up and continued with Hold On, Hold out questions the official narrative about the COVID-19 pandemic.
Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.
A documentary with an aim to raise awareness for workplace discrimination and see the world from the perspective of the deaf community.