Following Ontario farmer John Gorzo Jr. from the spring planting through the fall harvest this stark, intimate film strips away our bucolic fantasies and reveals how incredibly hard farmers work to produce the food we eat. As Gorzo struggles with unpredictable weather, globalized markets and rocky finances, we marvel at his perseverance in the face of such uncertain gain. “As the months went by, we clearly could see the strain on John’s face,” says director Paul Eichhorn. “It really offers viewers the chance to see first-hand the challenges facing farmers today.”
Following Ontario farmer John Gorzo Jr. from the spring planting through the fall harvest this stark, intimate film strips away our bucolic fantasies and reveals how incredibly hard farmers work to produce the food we eat. As Gorzo struggles with unpredictable weather, globalized markets and rocky finances, we marvel at his perseverance in the face of such uncertain gain. “As the months went by, we clearly could see the strain on John’s face,” says director Paul Eichhorn. “It really offers viewers the chance to see first-hand the challenges facing farmers today.”
2008-04-22
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For 30 years, Oceana County Michigan has been the Asparagus Capital of the World. Now its spear-struck residents and family farms take on the U.S. War on Drugs, Free Trade and a Fast Food Nation, all to save their beloved roots.
Ed Hume shows you how, when, where, and most importantly, why to prune your trees. Hume covers a wide variety of trees and bushes, showing the different types of pruning techniques and the proper tools to use
An intimate portrait of an old man coming to terms with own mortality and letting go off his magnum opus - his garden. Living through an autumn of his life, he reminisces about his life filled with hard work, love for nature and onions.
Created over 75 years and three generations, Les Quatre Vents stands as an enchanted place of beauty and surprise, a horticultural masterpiece of the 21st century. See how Frank Cabot gave birth to one of the greatest gardens in the world.
A video that teaches you how to best grow summer perennials.
Featuring Jeff Cox, from the TV series "Your Organic Garden", this video teaches you planting secrets, safe pruning techniques and easy propagation tricks.
Three young gardeners reflect on their experiences at a Leeds allotment.
Veggie Gardening 101. Bob and Jim are engaging hosts as they lead the viewer through the basics of choosing a site, preparing a garden plot, and raising a variety of vegetables, including some lesser-grown ones such as parsnips and leeks. Additionally, they demonstrate how to build a few garden structures including a compost bin and a simple cold-frame.
Part of a travelogue series, this films visits to Derry, the Giant’s Causeway, Carrick-a-Rede, Mount Stewart and Belfast.
In this film, 24 LGBTQIA2* gardeners show their gardens and explain how their queerness affects the design of the spaces. They also speak about how they are queering ecology, as well as the natural-cultural relationship. Ella von der Haide has been visiting community gardens in North America for several years with her camera. It is the 6th film in her documentary series Another world is plantable! about community gardens, and their social-ecological activism worldwide.
Hart's Forest Gardening introduces a way of working alongside nature- an approach that results in great productivity with minimal maintenance, and a method for transforming even a small cottage garden into a diverse and inviting habitat for songbirds, butterflies, and other wildlife. Based on the model of a natural woodland, a forest garden incorporates a wide variety of useful plants, including fruit and nut trees, perennial herbs, and vegetables. Robert Hart blends history, philosophy, anthropology, and seasonal gardening wisdom, which together comprise a remarkable testament to the pleasures of "hands-off" as well as hands-on gardening. Practical features include: Design guidelines for creating your own perennial food-producing garden Lists of recommended plants and varieties, An explanation of how plants in different levels or "stories" --from ground covers to full-sized trees--coexist and interact in a healthy and productive landscape.
Based in the Western Addition neighborhood in San Francisco, CommunityGrows teaches cooking and gardening in local elementary schools and after school programs, and provides job skills to more than 1,300 low-income youth.
Aquaponics master Murray Hallam takes you into the world of Aquaponics and explains how you can grow clean, fresh and organic fish and vegetables in your own backyard.
Hometown Habitat features renowned entomologist Dr. Douglas Tallamy, whose research, books and lectures on the use of non-native plants in landscaping, sound the alarm about habitat and species loss. Tallamy provides the narrative thread that challenges the notion that humans are here and nature is someplace else. “It doesn’t have to, and shouldn’t be that way.” Inspiring stories of community commitment to conservation landscaping illustrate Tallamy’s vision by showing how humans and nature can co-exist with mutual benefits.
Permaculture teacher Geoff Lawton designs and builds a dam and water harvesting system on a farm.
Geoff Lawton takes you into the world of Permaculture and explains the basic concepts for beginners.
From the Black Earth is a collaboration between Bristol based company Cables and Cameras, and a local farmer Humphrey Lloyd. Employing both lucid speakers and poetic camera work, the film poses stark questions such as; why does food poverty exist in a nation of plenty, and why are people of colour so under represented not only in our countryside and farms, but in the environmental movement more broadly? By giving a platform to people of colour who are connecting with nature and working the land, this short documentary starts to unpick these questions...
Geoff Lawton's Urban Permaculture - Designing the Urban Garden
An excellent look at transforming one Perth property along permaculture lines.
In March 2023, despite a flush of police raids and arrests in the struggle against Cop City in Atlanta, the Weelaunee Food Autonomy Festival gathered people for four days of learning and working in the forest. The observational film follows along as participants in the festival plant hundreds of fig, pawpaw, and persimmon saplings, give away fruit trees to neighbors of the forest, graft edible pears onto invasive trees, learn to mix herbal medicines, and restore an area of forest that had been recently disturbed by illegal demolition work.