Landwirtschaft in Südamerika - Chile(2018)

Mémé(fr)

The Real Lost World(en)

A modern team of explorers venture to the legendary "Lost World"- the remote jungle plateau of Roraima in Venezuela. Cut off from time and the jungle below, feared by natives because of "evil spirits", flying reptiles and other beasts, Roraima has sparked human imagination since the time of the 19th century explorers. Sherlock Holmes author Sir Arthur Conan Doyle based his book "The Lost World" (1912) about men and dinosaurs on the tales from early explorers to this plateau. This was the inspiration for Jurassic Park. The modern expedition team encounters the animals, people and extreme habitat on its route across the Gran Sabana and up the 9000 ft. mountain. Once there they explore a new cave system, that may well contain new forms of life.

L'échappée(fr)

Žně 1951(cs)

Na začátku cesty II.(cs)

Cartoneras(pt)

Cartoneras is a documentary that grapples with Latin America’s urban realities, and the cardboard publishing movement that has emerged from these in the 21st century. Reflecting on the different contexts that propelled this form of community publishing, like Argentina’s 2001 economic crisis, the independent art scene, and the movements which formed around waste-pickers, the film’s narrative is developed through conversations with important actors from the cartonera world.

Corporate Accountability(es)

Images of Argentinian companies and factories in the first light of day, seen from the inside of a car, while the director reads out documents in voiceover that reveals the collusion of the same concerns in the military dictatorship’s terror.

Učíme se od sovětských lidí(cs)

Dědina na Dyji(cs)

Žampiony(cs)

The fight against mandelinka(cs)

Maršovská kronika(cs)

Za bohatou úrodu(cs)

Meeting Place Organic Film(en)

Local, organic, and sustainable are words we associate with food production today, but 40 years ago, when Fran and Tony McQuail started farming in Southwestern Ontario, they were barely spoken. Since 1973, the McQuails have been helping to build the organic farming community and support the next generation of organic farmers. This is a documentary about the McQuails that explores the very real ways their farm has contributed to the long term ecological viability of agriculture in Ontario. It is a call to action for all those who believe there is a better way to take care of our planet and feed the world.

We're Here to Stay(en)

Farm families in Lestock, Saskatchewan, have pooled their resources so that rising operating costs will not drive them off their land. By pooling their land, their equipment, their livestock, and farming as a cooperative, they are able to live as they choose, to maintain their standard of living, and even to have some spare time left over to enjoy. An engaging look at a novel approach to big-scale farming.

Du béton sur nos courgettes(fr)

Za ďalší rozvoj družstiev(sk)

Mičurinské hnutie na Slovensku(sk)

New Year(es)

When everyone is supposed to be celebrating the arrival of a new year, the Chilean director Cristobal Valenzuela takes to the streets of Santiago to give voice to another facet, less colorful and festive, undoubtedly invisible, of this eve. Lonely pedestrians who roam the streets of the city inhabit the frame of a handheld camera that allows them to express themselves. Comments of hopelessness and tiredness, contrasting with the sky lit by fireworks, give us a glimpse to that other social image.

Production Line Animals(fr)

How did it come about that we no longer see living beings in farm animals, but objects? Every year, 70 billion farm animals are slaughtered for consumption around the world. 80 percent are kept on large farms. They live crammed together in overcrowded stables, are fattened and finally slaughtered without ever having been in nature. In less than two generations, intensive husbandry has become established worldwide. Researches in Poland, the USA, Germany and Vietnam gets to the bottom of the system and those responsible. The meat industry is subsidized by the state. Corporations, governments and consumers tacitly support a deregulated and dehumanized economic system that makes unlimited consumption of animal products the norm - and with it, animal cruelty. The documentary film describes the triumph of industrial agriculture, in which the animal has to endure unimaginable suffering, becomes a commodity, a raw material that is always available and can be slaughtered and processed at will.