Wine Cliffs(2009)

Za bohatou úrodu(cs)

Žně 1950(cs)

The Mostly Serious History of Wine(en)

Early humans may have discovered wine accidentally, but now it's grown and sold just about everywhere. Jim Hodgson stops in Egypt, ancient Rome, Spain, France and other locations to trace wine's delicious history.

A Year in Burgundy(en)

This documentary follows seven wine-making families in the Burgundy region of France, delving into the cultural and creative process of making wine. You'll never look at wine the same way again.

The Wheat Harvest(en)

The rhythms of a typical day during the summer wheat harvest in Kansas.

Women Hay Makers(xx)

Picturesque scenes of land girls gathering hay on an Essex farm during WWI.

Barolo Boys: The Story of a Revolution(en)

The story of a group of friends, the "rebel boys" who made italian wine become so great, between generational conflicts, brilliant insights and never silenced controversies.

The Blueberry Blues(fr)

Summer unveils a new blueberry season in northern Canada. The fields are covered in blue and workers from all over scramble before the frost puts an end to the harvest. And yet this time of year is much more than just picking: it's a time of music and connection.

The Douro Boys: Winter Season(pt)

In the Douro, five winemakers get together with the aim of exporting Portuguese wine to the world.

Vintage(en)

A uniquely Kiwi story capturing the incredible highs and heartbreaking lows of making world-class wine in New Zealand. Stu, Nick, Ollie and Jess take you on a journey of the all-consuming harvest period known as vintage and the passion and hard-graft that goes into every bottle.

Wine for the Confused(en)

Wine is confusing…overwhelming even. So where do you start if you want to learn more about it? Join John Cleese on an entertaining and personal look at the world of winemaking and discover: how to find wines that taste good to you, how to make sure you get the best value and how to keep and serve wine at home.

Our Blood Is Wine(en)

Filmmaker Emily Railsback and award-winning sommelier Jeremy Quinn provide intimate access to rural family life in the Republic of Georgia as they explore the rebirth of 8,000-year-old wine-making traditions almost lost during the period of Soviet rule.

Land of a Thousand Vineyards(en)

Italy, California and South Africa are not the only places famous for their wines. Right in the heart of Europe, Austria can also look back over a past suffused with music and wine, both of which remain inseparably linked to this day.

CircleSpeak(en)

Shot in Southern England over the course of six weeks by a crew of three American filmmakers, CircleSpeak offers a nuanced look at the passions and beliefs of the people immersed in the crop circle phenomenon during the season of 2001. This feature-length documentary presents interviews with serious “researchers”, self-proclaimed “hoaxers”, local farmers and villagers who are all, in one way or another, involved in this strange and compelling summer spectacle taking place year after year.

New Horizon(en)

A wine documentary exploring the most suitable types of wine in extreme environments for the future of tourism. Episode 1 follows sommelier Bojan Radulovic and the deepest professional wine tasting ever attempted at -300m in a submersible.

Chateau Chunder: A Wine Revolution(en)

A documentary on the recent history of Australian wine. How a small group of enterprising Australian winemakers took on the elitist world of wine - and won.

Dudes Being Dudes in Wine Country(en)

101 million Americans drink wine. Over 1/3 of that wine comes from overseas and a vast majority of the remainder comes from Northern California. We've all heard of Napa, Bordeaux and Burgundy. What about Paso Robles? Or Austin, Texas? How about wine from Michigan? Did you know Canada makes world-class wines? Mexico too? The list goes on...and we're going to take you along with us as we explore each of these new world-class wine regions and the people that make them so awesome to visit.

Blood of the Ancient Vine(en)

Two wine connoisseurs embark on a mission to discover and procure the finest wine in Spain and Portugal while learning of the history and culture of Iberian wine told by a world renowned historian and Vice Chancellor of the Royal Confraternity of Medieval Wines.

Eastern Mendoza: The Criolla Revival(en)

Somm III(en)

Three legends in the world of wine—Fred Dame, Steven Spurrier and Jancis Robinson—sit down in Paris to taste the rarest bottles of their careers. Dustin Wilson gathers the greatest blind tasters of today in New York City for a secret tasting similar to the original Judgment of Paris, with the goal to see if any of the world’s Pinot Noirs can stand up to the greatest Burgundies of France. In the end, both tastings cross with results that could change the world of wine forever.