Filmmaker Claudia Hefner showcases the Kramerterhof, an Alpine estate which Sepp Holzer has transformed from an ordinary farm into a paragon of permaculture. Spectacular aerial photography helps viewers to appreciate the magnificence of the landscape and the efficiency of the property.
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Filmmaker Claudia Hefner showcases the Kramerterhof, an Alpine estate which Sepp Holzer has transformed from an ordinary farm into a paragon of permaculture. Spectacular aerial photography helps viewers to appreciate the magnificence of the landscape and the efficiency of the property.
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From growing potatoes in Green Park, London, to transforming rabbit crates into seed boxes – just a couple of the many ingenious ways of supporting the war effort which are covered in this film from the Ministry of Information.
The most legendary 'sequence' ever achieved by a mountaineer: on 12 and 13 March 1987, in 40 hours, 26-year-old Christophe Profit managed to climb three of the highest north faces in the Alps, in winter: Grandes Jorasses, Eiger, and Matterhorn. But over and above this 'coverage' of the feat, we discover the wings, the story behind the project, the peaks and troughs of the preparations for it, and the personality of the man behind the climbs, a dancer on sheer rock faces, focusing all the energy and reflexes of life itself in his fingertips.
In the Bernese Alps, the Agassizhorn peak memorialises Louis Agassiz – a controversial 19th-century scientist, who not only named the mountain after himself, but who claimed he had discovered the Ice Age and went on to become one of the century's most virulent, most influential racists.
For ten years, Raymond Depardon has followed the lives of farmer living in the mountain ranges. He allows us to enter their farms with astounding naturalness. This moving film speaks, with great serenity, of our roots and of the future of the people who work on the land. This the last part of Depardon's triptych "Profils paysans" about what it is like to be a farmer today in an isolated highland area in France. "La vie moderne" examines what has become of the persons he has followed for ten years, while featuring younger people who try to farm or raise cattle or poultry, come hell or high water.
Where do eggs come from? Do you know? Chickens!!! Tractor Ted is off to the farm to see them with his friends Farmer Tom and Midge the dog. Sing along as Farmer Tom fills up the hopper with food for the chickens and watch with Tractor Ted as the farmer checks the engine on the huge tractor with caterpillar tracks. Tractor Ted has fun spinning around in the field with it too! At the end of the day Tractor Ted and Midge tell the children all about it and see the eggs that they have been busy painting.
Find out how silage is made on the farm. Meet Tractor Ted and Farmer Tom as they see tractors and forage harvesters hard at work in the fields cutting, raking and collecting the grass. The children and Midge the dog tease Les when they hide in the long grass. Poor Les!
Most people were first exposed to Michael C. Ruppert through the 2009 documentary, Collapse, directed by Chris Smith. Apocalypse, Man is an intimate portrait of a man convinced of the imminent collapse of the world, but with answers to how the human spirit can survive the impending apocalypse.
Voices of the Transition is an enthusiastic documentary on farmers- and community-led responses to food insecurity in a scenario of climate change and peak oil.
This film recreates the true story of Tom Sukanen, an eccentric Finnish immigrant who homesteaded in Saskatchewan in the 1920s and 1930s. Sukanen spent ten years building and moving overland a huge iron ship that was to carry him back to his native Finland. The ship never reached water.
In this short documentary from the Canada Vignettes series, a Saskatchewan grain elevator is moved across the snow-covered prairie to a new home after nearly a half-century of use. The film follows the lifting and transporting of the 9-storey, 200-ton structure, and examines the feelings of the people as they witness the final passing of their town's one and only grain elevator.
In a small village in north of Sweden lives a calf that dislikes enclosures. The desperate farmer builds fence after fence, but the calf still manages to get out. When a film team arrives to make a film about the events, everything changes.
This feature-length educational film teaches you how to set up your own permaculture orchard at virtually any scale. We recognize the limitations of the organic model as a substitute to conventional fruit growing, and want to propose a more holistic, regenerative approach based on permaculture principles. Based on 20 years of applied theory and trial and error, biologist and educator Stefan Sobkowiak shares his experience transforming a conventional apple orchard into an abundance of biodiversity that virtually takes care of itself. The concepts, techniques and tips presented in this film will help you with your own project, whether it is just a few fruit trees in your urban backyard, or a full-scale multi-acre commercial orchard.
King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.
The Lanexang Kingdom country has been divided into three Kingdoms: the Vientiane Kingdom, the Luang Prabang Kingdom, and the Champasak Kingdom. Each of these three has developed its capital city into great cornerstones of the nation of Laos. Explore these three old capitals and other unique areas of Laos from breathtaking heights, such as Xiengkouang, where the scars of the war remain.
1 village, 1.000 tractors, 100.000 tons of cabbages & potatoes each year - which are hardly sold and eventually destroyed. Is there any way out?